Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SB41-1:Anchor Steam	California Common Beer	5.5 Gallons	1.055	1.014	5.4	37.4	10.27 °L	401	0
Author: Jacob Melby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 2:45 PM Notes:
Grandpa Doug's Irish Red	Irish Red Ale	5 Gallons	1.053	1.012	5.4	22.23	13.28 °L	401	0
Author: Douglas Shepherd Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 7:10 PM Notes:
ORACLE	Witbier	19 Litres	1.059	1.018	5.44	23.59	5.28 °L	401	0
Author: Telimektar Boil Size: 24.91 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 53 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 7:17 PM Notes:
Weird Old Yorkshire 24 B	British Strong Ale	25 Litres	1.055	1.013	5.5	41.96	20.23 °L	401	2
Author: BenSw Boil Size: 29.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2023 7:42 PM Notes:
SMASH Pseudo Pilsner - Spike Solo 15 Gal	Classic American Pilsner	6 Gallons	1.052	1.01	5.43	12.49	3.73 °L	401	0
Author: Chuck Roast Boil Size: 7.79 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2023 3:04 PM Notes: Dried Kviek Lutra used in previous batch, dumping wort on top of this yeast in SS fermenter after removing beer from last batch
Lindenmeier Altbier	Altbier	5.5 Gallons	1.051	1.01	5.43	49.24	14.58 °L	401	0
Author: Gregg Johnson Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 7:45 PM Notes:
Douradinha	British Golden Ale	26 Litres	1.052	1.011	5.39	42.7	3.64 °L	401	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.4 Creation Date: 5/6/2022 10:05 PM Notes:
Farm League Collab	Munich Dunkel	1000 Litres	1.049	1.008	5.37	19.56	18.51 °L	401	0
Author: Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 2:26 PM Notes:
P.I.T.A’S Enigma	American IPA	5.5 Gallons	1.055	1.014	5.38	35.38	4.99 °L	401	0
Author: Burning Mill Brewery Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2021 9:19 PM Notes:
Year End 2020	Saison	5.5 Gallons	1.045	1.004	5.43	17.4	24.12 °L	401	0
Author: Michael Mohr Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 11/26/2020 3:09 PM Notes:
Otter Outing BIAB	American Pale Ale	3 Gallons	1.052	1.01	5.51	36.04	3.59 °L	401	1
Author: HopHead24 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2017 5:08 PM Notes:
Generic Lager	American Light Lager	6.25 Gallons	1.055	1.014	5.45	20.59	3.96 °L	401	0
Author: ukbrewer@gmail.com Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2020 3:08 AM Notes:
Nelson Savion Smash	No Profile Selected	65 Litres	1.055	1.014	5.4	54.98	3.74 °L	401	0
Author: Boil Size: 71 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 2:31 AM Notes:
Maja 2.0	American Pale Ale	11 Gallons	1.055	1.014	5.46	50.82	3.54 °L	401	0
Author: LDG Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 9:52 PM Notes:
Old Bridge Celebration Ale 1	Belgian Pale Ale	110 Litres	1.053	1.012	5.48	27.63	6.23 °L	401	0
Author: namilax Boil Size: 123.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 669.8 g Creation Date: 12/8/2019 3:28 PM Notes:
The Hochstetter	Specialty Smoked Beer	50 Litres	1.052	1.01	5.4	0	50 °L	401	0
Author: Camaroz28 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 10:05 AM Notes:
Tropical Tart Saison	Saison	18 Litres	1.047	1.006	5.42	29.31	3.65 °L	401	1
Author: livesaem@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2019 5:28 AM Notes:
LB - Iguana IPA - Different Hops	American IPA	65 Litres	1.053	1.011	5.48	58.67	5.73 °L	401	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 10:06 PM Notes:
Rock Creek Red Ale	Irish Red Ale	5.5 Gallons	1.055	1.014	5.4	0	15.66 °L	401	0
Author: Brandon Boike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 10:41 PM Notes:
25.CAS_APA	American Pale Ale	28 Litres	1.05	1.009	5.41	46.64	6.25 °L	401	0
Author: stanibeer Boil Size: 41 Litres Boil Time: 65 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 5:18 AM Notes: 17,6,2018 - Brew - 5 дена на 18,5 гр. 23,6,2018 - откаляване , 9 дена на 20 гр. + Dry Hop 03,7,2018 - охлаждане на 14 гр. 04,7,2018 - Bottling 27л. 120г.(4.5г/л.) кафява кристална захар
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