Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pineapple Daddy SMASH	American Pale Ale	5 Gallons	1.047	1.004	5.62	58.49	4.99 °L	209	0
Author: Hekwap Boil Size: 6.4 Gallons Boil Time: 66 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2021 8:49 PM Notes:
NZH	American Pale Ale	5.5 Gallons	1.053	1.01	5.63	31.85	3.45 °L	209	0
Author: jasonbaker Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2022 10:49 AM Notes:
New Pale Order	American Pale Ale	5.75 Gallons	1.053	1.01	5.62	39.74	9.73 °L	209	0
Author: Mad Botanist Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2022 7:30 AM Notes:
Oktober Mammoth	Festbier	25 Litres	1.053	1.01	5.61	19.44	4.47 °L	209	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 5/4/2022 10:40 PM Notes:
Koji Saison V3	No Profile Selected	10 Litres	1.061	1.019	5.61	24.89	7.13 °L	209	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 2/12/2022 3:38 AM Notes:
Marzen	Märzen	3.5 Gallons	1.058	1.016	5.6	17.11	7.32 °L	209	1
Author: Moose Meadery Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 7:30 AM Notes:
Strawberry Bond Ale	Blonde Ale	5.5 Gallons	1.052	1.009	5.62	33.11	6.26 °L	209	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 8:25 PM Notes:
Oats Exp #002	Specialty IPA: New England IPA	5.5 Gallons	1.054	1.012	5.61	48.39	7.26 °L	209	0
Author: Mick Mekkelsen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 3:38 AM Notes:
Lost In The Echo	Oatmeal Stout	20 Litres	1.059	1.016	5.61	30.5	47.12 °L	209	0
Author: Boil Size: 22.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 7:23 PM Notes:
Pul Adams	Vienna Lager	55 Litres	1.051	1.008	5.57	24.93	10.56 °L	209	0
Author: r_vandenbroek Boil Size: 59.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 11:59 AM Notes:
Tytys Cream Ale	American Light Lager	5 Gallons	1.057	1.014	5.61	58.39	4.06 °L	209	0
Author: BrewNH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 6:14 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.053	1.011	5.58	26.47	15.26 °L	209	2
Author: Vegeeboy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 4:10 PM Notes:
5,5-es Málna	Gose	21 Litres	1.056	1.014	5.57	0	3.98 °L	209	0
Author: wins Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 6:34 PM Notes: Máslás után felforralás majd egyből visszahűtés 5 fokra. Akkor bele tejsavbaktérium napra, de oxigént ne kapjon. Utána forralás, de elég 30 perc. utolsó 10 percben 20g zúzott koriander, 14g só, de nehogy jódozott legyen. Hűtés 30-35 fokra majd bele a kveik. Erjedés után cold crash és mehet a kegbe és bele a málna.
German Pilsner	German Pils	5.5 Gallons	1.054	1.011	5.59	41.92	3.49 °L	209	0
Author: TwoHeadsBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 5:39 PM Notes:
Citra Red Ale	American Amber Ale	5.5 Gallons	1.053	1.01	5.61	42.36	12.04 °L	209	0
Author: Tophoo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 2:49 PM Notes:
Spotted Giraffe	Cream Ale	5.5 Gallons	1.056	1.013	5.61	11.04	5.94 °L	209	0
Author: hocking.braden@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 1:27 AM Notes:
Oatmeal Stout	Oatmeal Stout	19 Litres	1.059	1.016	5.63	28.34	38.12 °L	209	0
Author: benjmitchell Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 10:08 PM Notes:
Tart Siasion	Saison	5 Gallons	1.056	1.014	5.59	28.47	4.46 °L	209	0
Author: NLurbanpirate Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: Force carb Creation Date: 5/26/2019 9:26 AM Notes:
Budvar	Czech Pale Lager	11 Gallons	1.053	1.011	5.58	40.6	5.47 °L	209	0
Author: CantSleepClownsWillEatMe Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 6:13 PM Notes:
Curso Intecap	California Common	5 Gallons	1.053	1.011	5.58	31.91	10.69 °L	209	0
Author: Boil Size: 5 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 9:58 PM Notes: Recetas de prueba en curso de Intecap
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