Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Buzzcrafters Best Mild	Mild	6 Gallons	1.042	1.01	4.19	23.58	18.39 °L	212	0
Author: hoosier buddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 88 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 9:02 PM Notes: This one is not an authentic 19th century reproduction. To do that I would have started by making some #3 invert sugar, basically burned sugar, to add at the end of the boil. This modern mild gets it's color from black malt, exactly the way they wouldn't have done it in the 1890's. O.G. = F.G. = __%ABV Northern Brewer (black/red) crowns dark brown tastes a bit fruity out of the fermenter
Continental	Robust Porter	5 Gallons	1.062	1.011	6.73	42.66	24.5 °L	212	0
Author: chrisfailure Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 9:03 PM Notes:
Porter Črni Kamik	Robust Porter	28 Litres	1.066	1.016	6.45	43.99	29.09 °L	212	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 11:00 AM Notes:
Coclé	Brown Porter	13.21 Gallons	1.047	1.008	5.05	22.35	24.71 °L	212	0
Author: Boil Size: 14.72 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 19.65 psi Creation Date: 4/3/2023 12:49 AM Notes:
English Stout	Dry Stout	21 Litres	1.044	1.01	4.44	34.91	29.26 °L	212	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 10:36 AM Notes:
Emmet	Northern English Brown	30 Litres	1.133	1.033	13.11	0	11.15 °L	212	0
Author: Dave.beercult Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.351 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 4:05 AM Notes:
Brown Ale	Northern English Brown	21 Litres	1.048	1.01	5	21.68	20.18 °L	212	0
Author: MogranJM Boil Size: 24.75 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 11:52 PM Notes:
Cherry Stout	Dry Stout	5.5 Gallons	1.044	1.01	4.48	40.15	33.55 °L	212	0
Author: Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.555 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 11:33 PM Notes:
Slow Jam Coffee Porter	Robust Porter	5 Gallons	15.065	3.914	6.04	52.6	47.15 °L	212	0
Author: Chris Lucas Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 12.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 5:52 AM Notes:
Porter	Brown Porter	5.5 Gallons	1.082	1.021	8.09	12.2	24.36 °L	212	0
Author: Popculturebrews Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 10:53 PM Notes:
Fekete Ló	Dry Stout	28 Litres	1.04	1.008	4.29	38.21	35.38 °L	212	0
Author: Texastomy Boil Size: 50 Litres Boil Time: 70 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 2:23 PM Notes:
Triple A	American Amber Ale	80 Litres	1.046	1.012	4.5	10.08	13.25 °L	212	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.142 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 2:47 PM Notes:
Nutcastle	Northern English Brown	10 Gallons	1.061	1.014	6.19	22.11	15.21 °L	212	0
Author: CCHS Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 8:27 PM Notes:
Chwhiskmas	Northern English Brown	15 Litres	1.05	1.011	5.01	29.78	25.37 °L	212	1
Author: Timox Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 4:08 PM Notes: Hiiva Lallemand London ESB
KaCHO Stout	Dry Stout	50 Litres	1.047	1.009	5.08	44.48	45.85 °L	212	1
Author: LegendAle Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 9:30 AM Notes:
DBS-2	Dry Stout	10 Gallons	1.066	1.012	6.97	64.16	43.84 °L	212	0
Author: T Man Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 6:07 PM Notes:
Coconut Porter	Robust Porter	5 Gallons	1.063	1.016	6.21	34.61	45.6 °L	212	0
Author: kstierhoff Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 4:23 AM Notes:
Super Stubstout	Dry Stout	3 Gallons	1.086	1.022	8.49	90.23	50 °L	212	0
Author: pstubstad Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:48 PM Notes:
Dry Stout	Dry Stout	5.5 Gallons	1.042	1.01	4.09	43.08	28.36 °L	212	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 9:52 PM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.042	1.01	4.13	40.62	36.52 °L	212	0
Author: projectChiba Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 2:59 PM Notes:
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