Robo 16v Idaho/Citra NEIPA
|
Specialty IPA: New England IPA
|
16 Litres |
1.066 |
1.018 |
6.36 |
75.93 |
4.31 °L
|
212 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 8:22 PM |
Notes: |
|
Sake Lees Hazy Ipa 300L
|
Specialty IPA: New England IPA
|
300 Litres |
1.056 |
1.011 |
5.98 |
0 |
3.56 °L
|
212 |
0 |
|
|
Boil
Size: 313.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 2/28/2023 4:11 AM |
Notes: |
|
This Is Your Captain Speaking
|
Specialty IPA: New England IPA
|
21 Litres |
1.083 |
1.022 |
7.94 |
44.11 |
5.03 °L
|
212 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 11:15 AM |
Notes: |
|
Hydra IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.01 |
5.78 |
43.67 |
6.72 °L
|
212 |
1 |
|
|
Boil
Size: 5.65 Gallons |
Boil Time: N/A |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2022 10:37 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
19.5 Litres |
1.07 |
1.013 |
7.45 |
0 |
5.51 °L
|
212 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 12:10 PM |
Notes: |
|
NEIPA
|
Specialty IPA: New England IPA
|
11.4 Litres |
1.061 |
1.011 |
6.77 |
52.75 |
3.82 °L
|
212 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2022 4:39 AM |
Notes: |
|
Orange Juice NEIPA 5.12%
|
Specialty IPA: New England IPA
|
11 Gallons |
1.048 |
1.012 |
4.79 |
40.89 |
5.72 °L
|
212 |
0 |
|
|
Boil
Size: 11.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2021 4:20 PM |
Notes: Brewed this recipe on 6/13/2019
OG = 1.048
Bottled and kegged on 6/26/2019
FG = 1.012 |
|
Tropical Haze
|
Specialty IPA: New England IPA
|
32 Gallons |
1.083 |
1.02 |
8.2 |
49.39 |
5.07 °L
|
212 |
0 |
|
|
Boil
Size: 34.44 Gallons |
Boil Time: 30 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2021 1:56 PM |
Notes: |
|
Blueberry Lactose IPA
|
Specialty IPA: New England IPA
|
1 Gallons |
1.071 |
1.013 |
7.72 |
35.24 |
3.89 °L
|
212 |
0 |
|
|
Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2021 2:08 PM |
Notes: |
|
2110 Cherry
|
Specialty IPA: New England IPA
|
130 Litres |
1.061 |
1.012 |
6.51 |
0 |
3.63 °L
|
212 |
0 |
|
|
Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2021 5:03 PM |
Notes: |
|
NEIPA 002
|
Specialty IPA: New England IPA
|
10 Litres |
1.083 |
1.022 |
8.09 |
56.17 |
5.51 °L
|
212 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2020 5:32 PM |
Notes: |
|
Klein NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.078 |
1.015 |
8.26 |
20.14 |
5.02 °L
|
212 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2020 4:34 PM |
Notes: |
|
4 Day NEIPA
|
Specialty IPA: New England IPA
|
22 Litres |
1.07 |
1.012 |
7.56 |
45.08 |
5.97 °L
|
212 |
0 |
|
|
Boil
Size: 28.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 68 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 4:24 PM |
Notes: |
|
Kveik NEIPA
|
Specialty IPA: New England IPA
|
18.9 Litres |
1.079 |
1.019 |
7.92 |
105.81 |
5.79 °L
|
212 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 6:43 PM |
Notes: |
|
Jewel NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.063 |
1.016 |
6.1 |
38.48 |
5.75 °L
|
212 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2020 3:21 PM |
Notes: |
|
Orange Haze
|
Specialty IPA: New England IPA
|
20 Litres |
1.066 |
1.015 |
6.75 |
9.08 |
6.34 °L
|
212 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 10:08 AM |
Notes: |
|
Sticky Feet Hazy IPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.07 |
1.016 |
7.15 |
63.98 |
5.06 °L
|
212 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 65 |
Boil Gravity: 1.053 |
Efficiency: 74.7 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 115.5 g |
Creation
Date: 7/25/2020 9:57 PM |
Notes: Cellarmaker Kilning Me Softly IPA core recipe, with a twist of Dry Hopped Galaxy.
Bottled 29/07/2020
BLOODY YUM!!!! |
|
Sabro Haze
|
Specialty IPA: New England IPA
|
5 Gallons |
1.068 |
1.021 |
6.23 |
85.58 |
6.35 °L
|
212 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 10:27 PM |
Notes: |
|
Mosaic Nelson
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.081 |
1.02 |
8.02 |
0 |
7.48 °L
|
212 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 3:49 PM |
Notes: |
|
Eastside NEIPA
|
Specialty IPA: New England IPA
|
38 Litres |
1.056 |
1.011 |
5.91 |
73.65 |
4.32 °L
|
212 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 5/10/2020 10:29 AM |
Notes: |
|
|
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