2110 cherry Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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2110 cherry

282 calories 25.9 g 500 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 130 liters (fermentor volume)
Pre Boil Size: 140 liters
Post Boil Size: 135 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 97%
Calories: 282 calories (Per 500ml)
Carbs: 25.9 g (Per 500ml)
Created: Sunday June 27th 2021
1.061
1.012
6.5%
0.0
3.6
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Castle Malting - Château Pilsen 2RS25 kg Château Pilsen 2RS 37 1.9 63.5%
5 kg Castle Malting - Château Wheat Blanc5 kg Château Wheat Blanc 38 1.8 12.7%
1 kg Flaked Rice1 kg Flaked Rice 40 0.5 2.5%
8.40 kg Cherry8.4 kg Cherry 6.3 0 21.3%
39.40 kg / 0.00 €
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 681 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
L'Atelier De Fermentation - Filtered water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"2110 cherry" Specialty IPA: New England IPA beer recipe by edwood. All Grain, ABV 6.51%, IBU 0, SRM 3.63, Fermentables: (Château Pilsen 2RS, Château Wheat Blanc, Flaked Rice, Cherry)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-27 20:13 UTC
NEW Water Requirements:
2110 cherry
Equipment Profile Used

System Default

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Water Requirements:
2110 cherry
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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