Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Multihead2 oz Multihead Hops |
|
Pellet |
7.27 |
Whirlpool
|
20 min |
9.9 |
22.2% |
|
1 oz |
Multihead1 oz Multihead Hops |
|
Pellet |
7.27 |
Dry Hop at 72 °F
|
2 days |
|
11.1% |
|
2 oz |
Artisan - Citra2 oz Citra Hops |
|
Pellet |
12.3 |
Whirlpool
|
20 min |
16.75 |
22.2% |
|
1 oz |
Artisan - Citra1 oz Citra Hops |
|
Pellet |
12.3 |
Dry Hop (High Krausen)
|
2 days |
|
11.1% |
|
2 oz |
Artisan - Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
17.02 |
22.2% |
|
1 oz |
Artisan - Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
11.1% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Multihead (Pellet) 2.9999999931377 oz Multihead (Pellet) Hops |
|
9.9 |
33.3% |
|
3 oz |
Artisan - Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
16.75 |
33.3% |
|
3 oz |
Artisan - Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
17.02 |
33.3% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
1.66 gal |
Add to cool wort down to pitch temp |
Top Off |
40 °F |
95 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile II
"Hydra IPA" Specialty IPA: New England IPA beer recipe by Arthur Forwood. All Grain, ABV 5.78%, IBU 43.67, SRM 6.72, Fermentables: ( Northwest Pale Ale Malt, Caramel / Crystal 15L, White Wheat, Flaked Oats) Hops: (Multihead, Citra, Mosaic) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-22 14:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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