Homebrew Beer Recipes

Page 9122 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Not Guiness	Oatmeal Stout	21 Litres	1.058	1.014	5.74	27.77	28.99 °L	403	0
Author: froggy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 84 Mash Thickness: 54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.1 bar Creation Date: 10/16/2020 8:09 PM Notes:
Scrapper IPA	American IPA	23 Litres	1.058	1.014	5.76	69	10.48 °L	403	1
Author: FRIAR TUCK Boil Size: 25.64 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2024 7:30 AM Notes:
Across The DDitcH	American Pale Ale	21 Litres	1.055	1.011	5.76	42.77	6.8 °L	403	0
Author: MrSmith76 Boil Size: 26.11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 4:45 AM Notes:
Gambeer Ale	American Amber Ale	39 Litres	1.058	1.015	5.73	35.52	12.81 °L	403	0
Author: jabricco Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 6:51 AM Notes:
A Brew Named Sue (ALL GRAIN)	Specialty IPA: New England IPA	5 Gallons	1.059	1.015	5.76	0	6.15 °L	403	0
Author: BierKlaus Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 3:17 PM Notes:
Akorn Copper Ale	American Pale Ale	5 Gallons	1.056	1.013	5.71	29.92	9.56 °L	403	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 7:12 PM Notes:
WEIZENBEER CORIANDER	Weissbier	5.2 Litres	1.05	1.007	5.7	0	4.45 °L	403	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 9:04 PM Notes:
Empezamos	American Pale Ale	20 Litres	1.055	1.012	5.77	46.05	6.12 °L	403	0
Author: JotaTheDoc Boil Size: 42.75 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 8:44 PM Notes:
NEIPA	Specialty IPA: New England IPA	65 Litres	1.058	1.015	5.71	0	6.05 °L	403	0
Author: Barbi Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 6:12 AM Notes:
It's An IPA	American Pale Ale	5.5 Gallons	1.065	1.021	5.75	49.12	8.57 °L	403	0
Author: AndyMild Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.119 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 9:13 PM Notes: Step mash: 20 minutes at 148°F (66°C), increase to 158°F (77°C) for 40 minutes. Ramp up to 170°, rest 10 minutes at 170°F (77°C) while sparging. Sparge with 175°F water.
Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.77	31.26	7.43 °L	403	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 8:38 PM Notes:
2020 Wet Hop Pale Ale	No Profile Selected	8 Gallons	1.056	1.013	5.73	52.77	7.83 °L	403	1
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2020 6:10 AM Notes:
Neipa	Specialty IPA: New England IPA	100 Litres	1.055	1.011	5.69	31.85	4.54 °L	403	2
Author: Welbo Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 5/14/2020 8:41 AM Notes:
Smoked Porter	Specialty Smoked Beer	23 Litres	1.066	1.022	5.77	42.16	35.31 °L	403	1
Author: Bennyj Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 11:54 PM Notes:
English Porter (Rulo)	English Porter	28.5 Litres	1.057	1.013	5.74	35.78	28.86 °L	403	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:13 PM Notes:
CItra IPA	American IPA	25 Litres	1.054	1.011	5.72	36.59	10.81 °L	403	1
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/15/2019 7:57 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.057	1.013	5.74	23.03	5.18 °L	403	0
Author: Paulius Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 11:13 AM Notes:
KJPaleAle	American Pale Ale	19 Litres	1.058	1.014	5.73	67.71	9.32 °L	403	0
Author: john ko Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 3:34 PM Notes:
Guillotine (Reprobate)	American Stout	20 Litres	1.054	1.01	5.77	58.52	40.73 °L	403	1
Author: FRLinux Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 10:04 PM Notes:
Birger`s American Pale Ale	American Pale Ale	100 Litres	1.053	1.01	5.71	32.43	3.9 °L	403	0
Author: Birger Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 3:52 PM Notes:
« First ‹ Previous 9118 9119 9120 9121 9122 9123 9124 9125 9126 Next › Last »							Page 9122 of 16,140 20 Recipes of 322,791