Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Schwarzbier III	Schwarzbier	7.25 Gallons	1.061	1.012	6.42	28.32	22.32 °L	404	0
Author: Direwolf600 Boil Size: 10 Gallons Boil Time: 85 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 4:55 PM Notes:
#8 NRS 沼津Hazy	No Profile Selected	2380 Litres	15.468	3.486	6.49	6.83	4.33 °L	404	0
Author: Repu Boil Size: 2717.35 Litres Boil Time: 50 Boil Gravity: 13.3 Efficiency: 71 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 12:47 PM Notes:
Beth's Honey Brown IPA	Mild	5 Gallons	1.064	1.015	6.42	34.97	17.38 °L	404	0
Author: hopshroom Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 7/17/2022 8:56 PM Notes:
Cold AF	No Profile Selected	28 Litres	1.061	1.012	6.44	60.66	4.76 °L	404	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 9:59 PM Notes:
Wolf Single IPA	American IPA	20.8 Litres	1.06	1.011	6.38	16.86	4.64 °L	404	0
Author: min_tom Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 8:57 AM Notes:
Awesome Recipe	No Profile Selected	26 Litres	1.065	1.016	6.44	0	12.25 °L	404	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 6:20 PM Notes:
Sabro Y Siete IPA	American IPA	5.5 Gallons	1.061	1.011	6.47	70.05	4.32 °L	404	0
Author: Backcrack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 4:03 PM Notes:
BIPA	Specialty IPA: Black IPA	22 Litres	1.063	1.014	6.45	45.72	34.59 °L	404	0
Author: Roberto M Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 12:03 PM Notes:
Crankshaft Homage	American IPA	20 Litres	1.062	1.013	6.38	19.11	8.11 °L	404	0
Author: norriseio Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 11:51 PM Notes:
Verdant Sipa	American IPA	48 Litres	1.06	1.012	6.4	54.88	6.71 °L	404	0
Author: Črnika Brew Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 172.4 g Creation Date: 12/16/2020 9:30 PM Notes: Dry hop on 3 day of fermentation 4days
Steve's 60 Pale	American Pale Ale	5.5 Gallons	1.06	1.011	6.41	47.24	7.83 °L	404	0
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 7:53 PM Notes:
Wet Hop	American Pale Ale	5 Gallons	1.067	1.018	6.47	83.96	4.51 °L	404	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 8/23/2020 4:32 PM Notes:
NORTH TWIN IPA	No Profile Selected	1900 Litres	16.087	4.191	6.48	60.51	6.58 °L	404	0
Author: Kulshan Head Brewer Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 16.1 Efficiency: 74 Mash Thickness: 2.15 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 6:32 PM Notes:
Dark Ale	Southern English Brown	26 Litres	15.9	4	6.48	26.99	27.3 °L	404	0
Author: bainluke@yahoo.com Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 2:15 AM Notes:
SS Saison	Saison	10 Gallons	1.052	1.003	6.45	29.78	6.15 °L	404	0
Author: shrob Boil Size: 11.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 11:53 PM Notes: Split batch. 1) Dry-hopped with 2oz Jarrylo 1oz simcoe 2) Dry-hopped with 2oz Mandarina Bavaria
Slurp Juice NEIPA	No Profile Selected	5 Gallons	1.063	1.014	6.46	0	5.18 °L	404	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 8:07 PM Notes:
Jester Promise	No Profile Selected	23 Litres	1.065	1.016	6.47	14.21	5.71 °L	404	0
Author: beersies Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 7:51 PM Notes:
Butt Boi IPA	American IPA	2.7 Gallons	1.063	1.014	6.46	87.87	4.97 °L	404	0
Author: moreb33rplz Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 8:01 PM Notes: 4 gallons strike at 158. Mash 150-151, dropped to 146-147 after 90 min. Pulled bag and dunk sparged in 2 qt tap water. Let sit for 5 min then drained/squeezed. After adding sparge water final volume pre-boil just over 4 gallon (225 on yard stick). Boil ended at just over 3 gallon (190 on yard stick) Due to hop and protein trub was only able to get 2.5-2.7'ish gallons into better bottle fermenter. Using small yeast cake from starter beer. Smelled a little funky hopefully ok. Pitched 74 degree wort on it and put in chiller with probe set to 67. Brewed 7/20/19 Update 8/8: added dry hops on 8/2 or 3. 8/8 transferred to keg added gelatin and took FG of 1.014.
Belgian Dubbel	Belgian Dubbel	14 Litres	1.059	1.01	6.44	17.19	13.62 °L	404	1
Author: Charlj Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 8:50 AM Notes:
Fall 2018 Beer	American Brown Ale	2.5 Gallons	1.061	1.012	6.52	31.06	8.11 °L	404	0
Author: Drew87 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 2:54 PM Notes: First beer made after long break from new place.
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