Homebrew Beer Recipes

Page 8940 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ass Beer	British Brown Ale	19 Litres	1.047	1.012	4.65	24.64	13.85 °L	399	0
Author: Leoviet1407 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 12:49 PM Notes:
Bitburger Premium Pils	International Pale Lager	5.5 Gallons	1.046	1.01	4.71	42.37	3.87 °L	399	1
Author: cmhenry Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 2:38 AM Notes:
Gose	Gose	12 Litres	1.04	1.005	4.6	6.03	2.82 °L	399	0
Author: Boil Size: 15.2775 Litres Boil Time: 65 Boil Gravity: 1.032 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 82 g Creation Date: 1/2/2024 5:54 PM Notes:
Rusty Cage	German Pils	27 Litres	1.045	1.01	4.57	22.75	4.72 °L	399	0
Author: Alexandre Vieira Boil Size: 38.43 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.252 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.34 bar Creation Date: 3/26/2023 5:16 AM Notes: Aumentar o amargor em 15%. Aumentar a cor mais 2 SRM.
Wheat Beer 20L_Nong Craft	Weissbier	20 Litres	1.045	1.01	4.65	13.72	3.82 °L	399	0
Author: NahCraft Boil Size: 25.18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 4.58 bar Creation Date: 11/14/2022 4:31 AM Notes:
Little Stoutsies	Irish Stout	10 Litres	1.048	1.012	4.63	37.56	37.59 °L	399	1
Author: FarbrorFrej Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2022 9:57 AM Notes:
Golden Ale	Blonde Ale	4.8 Gallons	1.047	1.011	4.71	33.12	3.43 °L	399	0
Author: mr1000 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 9:43 PM Notes:
Porter Wilfer 2022 Ultima Comprobada	English Porter	220 Litres	1.047	1.012	4.62	23.64	30.71 °L	399	0
Author: Andrey Riveros Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 2:38 PM Notes:
Golden Ale V2	No Profile Selected	26 Litres	1.045	1.01	4.62	43.69	5.18 °L	399	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:11 AM Notes:
Promised Land Ale	American Wheat Beer	15 Gallons	1.047	1.011	4.67	18.25	4.06 °L	399	0
Author: Dan Hartke Boil Size: 16.86 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 2/9/2021 7:01 PM Notes:
Try	American Brown Ale	45 Litres	1.048	1.012	4.73	0	3.41 °L	399	0
Author: 6ril Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2017 2:17 PM Notes:
Walk Down The Ale	American Pale Ale	2 Gallons	1.045	1.008	4.74	49.2	3.86 °L	399	0
Author: vashthestampyd Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 2:36 AM Notes: too much bitterness and not enough malty character to balance it out. need to up the abv. add more flameout hops. i would add more weight when dry hopping.
Blonde Ale	Blonde Ale	5 Gallons	1.048	1.013	4.61	22.26	5.82 °L	399	0
Author: chewyheel Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 7:06 PM Notes: Actual OG 1.045
Upar Apa Pa!	American Pale Ale	24 Litres	1.047	1.012	4.61	25.88	5.34 °L	399	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 2:25 AM Notes:
Tangerine Ginger Wit	Weissbier	5 Gallons	1.048	1.012	4.71	0	19.56 °L	399	0
Author: Shroppy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 1:55 AM Notes:
DME Kettle Souring Calculation	No Profile Selected	3 Litres	1.047	1.012	4.6	0	3.01 °L	399	0
Author: andete Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 5:45 PM Notes:
Neopolitan	Sweet Stout	5 Gallons	1.05	1.014	4.67	35.54	50 °L	399	1
Author: Trenton and Liz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 3.1 oz Creation Date: 11/16/2019 4:46 PM Notes:
Nut Brown Ale (Kit)	American Brown Ale	5 Gallons	1.047	1.012	4.6	21.13	18.36 °L	399	1
Author: petearruda Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 3:45 PM Notes:
Beeroncé	American Pale Ale	60 Litres	1.043	1.008	4.61	72.66	5.32 °L	399	0
Author: Jice Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 6:09 PM Notes:
Big Wave Klone 75l	Blonde Ale	75 Litres	1.045	1.009	4.73	21.26	4.04 °L	399	0
Author: SundbØL Boil Size: 80 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 12:04 PM Notes:
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