Pale Ale
|
American Pale Ale
|
300 Litres |
1.044 |
1.009 |
4.63 |
27.87 |
9.41 °L
|
363 |
0 |
|
|
Boil
Size: 313.75 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 3:11 AM |
Notes: |
|
Irish Stout
|
Irish Stout
|
2.5 Gallons |
1.048 |
1.012 |
4.76 |
29.96 |
37.85 °L
|
363 |
1 |
|
|
Boil
Size: 3.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2023 8:07 AM |
Notes: |
|
KwaIPA
|
American IPA
|
300 Litres |
1.044 |
1.008 |
4.76 |
48.89 |
8.29 °L
|
363 |
0 |
|
|
Boil
Size: 318 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2022 2:28 PM |
Notes: |
|
Fox's Lags
|
No Profile Selected |
5.25 Gallons |
1.049 |
1.012 |
4.78 |
35.81 |
3.35 °L
|
363 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2022 4:12 PM |
Notes: |
|
Rustic Farmhouse Ale
|
Clone Beer
|
24 Litres |
1.048 |
1.012 |
4.69 |
7.29 |
6.59 °L
|
363 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 11:36 AM |
Notes: |
|
Electric Creamsicle
|
American IPA
|
12 Gallons |
1.048 |
1.013 |
4.62 |
48.32 |
4.95 °L
|
363 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 88 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2021 1:05 AM |
Notes: |
|
APA - Elderberry - Cherry Leaves Kölsch Exp1
|
Kölsch
|
21 Litres |
1.046 |
1.01 |
4.61 |
26.79 |
4.17 °L
|
363 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 5:45 PM |
Notes: |
|
ROTTWEILER PORTER
|
Robust Porter
|
11.37 Litres |
1.053 |
1.018 |
4.66 |
35.07 |
45.34 °L
|
363 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2020 2:33 AM |
Notes: |
|
#75 - Isolation Pale Ale
|
American Pale Ale
|
5.4 Gallons |
1.043 |
1.006 |
4.76 |
45.12 |
2.7 °L
|
363 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 12:46 PM |
Notes: |
|
Meriadoc Red Ale
|
Irish Red Ale
|
16.5 Gallons |
1.046 |
1.011 |
4.63 |
26.84 |
14.4 °L
|
363 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 6:24 PM |
Notes: |
|
Golden
|
American Stout
|
5.5 Gallons |
1.058 |
1.023 |
4.63 |
31.45 |
7.96 °L
|
363 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2018 5:41 PM |
Notes: |
|
Hot Chocolate Porter
|
Mixed-Style Beer
|
5 Gallons |
1.049 |
1.014 |
4.61 |
70.07 |
38.02 °L
|
363 |
0 |
|
Author:
|
|
luv2brew
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 8:11 PM |
Notes: https://byo.com/recipe/hot-chocolate-porter/ |
|
Adam Kölsch
|
Kölsch
|
18 Litres |
1.046 |
1.01 |
4.69 |
18.66 |
3.56 °L
|
363 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 66 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 11:14 AM |
Notes: |
|
Lazy Hazy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.051 |
1.015 |
4.72 |
91.48 |
3.85 °L
|
363 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 8:53 PM |
Notes: |
|
This Is Fine
|
American Lager
|
4 Gallons |
1.046 |
1.01 |
4.63 |
12.65 |
7.64 °L
|
363 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 5:49 AM |
Notes: |
|
Kölsch
|
Kölsch
|
6 Gallons |
1.046 |
1.011 |
4.71 |
21.87 |
3.15 °L
|
363 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 6:08 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
40 Litres |
1.049 |
1.014 |
4.62 |
50.53 |
7.44 °L
|
363 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 2:57 PM |
Notes: |
|
Touski Brew
|
American IPA
|
5 Gallons |
1.05 |
1.014 |
4.71 |
76.14 |
8.59 °L
|
363 |
0 |
|
|
Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2018 11:03 AM |
Notes: |
|
Bøhmisk Pilsner III
|
Czech Pale Lager
|
25 Litres |
1.051 |
1.015 |
4.75 |
37.04 |
3.09 °L
|
363 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 31 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 11 ° C |
Priming Method: sukker |
Priming Amount: 6g/L |
Creation
Date: 4/11/2018 2:32 PM |
Notes: Bryggedag 22apr18
Kanskje litt brent malt smak fra dedoction? |
|
Crafty Kolsch
|
Kölsch
|
15 Litres |
1.048 |
1.012 |
4.78 |
26.37 |
4.99 °L
|
363 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2018 6:54 PM |
Notes: |
|
|
|