Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White Belgian Joffrey	Witbier	100 Gallons	1.056	1.011	5.97	11.17	3.84 °L	477	0
Author: Jeffr88 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2020 5:44 AM Notes:
H&T Plum Tree PA IPA	American IPA	2 Gallons	1.058	1.013	5.94	59.11	9.99 °L	477	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/18/2025 9:28 PM Notes:
NZ Pilsner - Brew Shop Comp	German Pilsner (Pils)	21 Litres	1.056	1.01	6	36.91	4.36 °L	477	0
Author: Martangy Boil Size: 23.95 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 10:29 PM Notes:
Ginger Lemon Mead	Dry Mead	22 Litres	1.046	1.001	5.98	0.59	7.4 °L	477	0
Author: Someone's dumb apprentice Boil Size: 24.85 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 10:57 PM Notes:
NEIPA 5	Specialty IPA: New England IPA	330 Litres	1.063	1.018	5.95	30.79	4.91 °L	477	0
Author: K.K Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2023 2:02 PM Notes:
Smokey Joe	American Amber Ale	23 Litres	1.057	1.011	5.96	44.63	6.19 °L	477	1
Author: ant@craftybeerclub.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2023 7:51 AM Notes:
Farm House Saison "Pour Les Gens"	Belgian Pale Ale	5 Gallons	1.057	1.011	5.95	29.63	4.84 °L	477	0
Author: Benny Drop Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: BelgianCandySugar Priming Amount: 16oz Creation Date: 12/27/2021 5:38 PM Notes:
Playa APA	American Pale Ale	5.5 Gallons	1.057	1.011	6.01	23.8	3.81 °L	477	0
Author: CARIBE BREWING COMPANY Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.41 psi Creation Date: 7/2/2020 8:14 PM Notes:
Pale Ale Test	American Pale Ale	2.1 Gallons	1.054	1.009	5.91	31.34	5.3 °L	477	0
Author: CSH Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 2:46 PM Notes:
Steamer Lane	California Common	5.25 Gallons	1.055	1.009	5.98	29.21	12.02 °L	477	1
Author: dhorcutt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 6/6/2020 5:25 PM Notes:
Matevževa želja	American Stout	40 Litres	1.059	1.014	5.94	37.66	50 °L	477	0
Author: Miha Voncina Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 10:12 AM Notes:
CHOCOLATE COFFEE PORTER	Brown Porter	11 Gallons	1.061	1.015	6.01	11.41	32.71 °L	477	1
Author: LONGNECK Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 7:20 PM Notes: 3.5 OZ HERSHEY CHOCOLATE BAR ADDED T-15 MIN IN THE BOIL. 6 OZ. OF STRONG BLACK FRENCH PRESS COFFEE WILL BE ADDED WHEN KEGGED
Pale Ale Recipe	American Pale Ale	21 Litres	1.061	1.015	5.99	47.98	7.38 °L	477	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 8:16 PM Notes:
DME Red IPA	No Profile Selected	4 Litres	1.056	1.011	5.96	57.16	4.71 °L	477	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 12:48 PM Notes: Over carbonated, possibly due to contamination. Tastes too dry
Harvest Dinner Chocolate Rye Porter	American Porter	10.5 Gallons	1.061	1.017	5.98	35.92	37.72 °L	477	0
Author: chefc Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 6:18 PM Notes:
Fusion Smash	American Pale Ale	20 Litres	1.059	1.014	6.01	43.48	5.25 °L	477	0
Author: ForeverBrewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 10:15 AM Notes:
Chelsea House Deb's Golden	Blonde Ale	5.5 Gallons	1.06	1.014	5.98	30.07	6.03 °L	477	0
Author: ScooterM Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2019 6:00 PM Notes:
Hello Republic!	American IPA	21 Litres	1.056	1.011	5.97	63.74	11.08 °L	477	0
Author: biida Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 9:15 PM Notes: American IPA brewed in honour of 100th anniversary of forming independent Czechoslovakia after Austria-Hungary empire fell apart after the end of WWI in 1918. 181021 brewing, fermentation started, gravity not measured 181022 gravity 1046, temperature not meaured 181024 gravity 1025, t 22°C 181026 gravity 1016, t 22°C 181028 gravity 1013, t 21°C * Dryhopping 181030 gravity 1011, t 22°C 181031 bottleing Tasting after 2 weeks of secondary fermentation - excellent IPA!
Marcus' Wit	Witbier	5 Gallons	1.058	1.013	5.97	68.88	4.29 °L	477	0
Author: varanid Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 9:47 PM Notes:
Vienna Gold	American Light Lager	5 Gallons	1.055	1.01	5.91	36.5	5.44 °L	477	0
Author: TMANS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 5:06 PM Notes:
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