|
Vanilla Cream
|
Cream Ale
|
5.5 Gallons |
1.044 |
1.01 |
4.43 |
25.03 |
7.28 °L
|
478 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2020 6:29 PM |
| Notes: |
|
|
Kolsh Smiple
|
Kölsch
|
3.5 Gallons |
1.045 |
1.011 |
4.43 |
27.64 |
3.52 °L
|
478 |
0 |
|
|
|
| Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 1:29 AM |
| Notes: |
|
|
Make Me Hoppy
|
American Pale Ale
|
10 Gallons |
1.045 |
1.011 |
4.43 |
20.67 |
6.41 °L
|
478 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 4:47 PM |
| Notes: |
|
|
No. 2 Yule Fuel Red Ale
|
Irish Red Ale
|
1 Gallons |
1.045 |
1.012 |
4.29 |
32.67 |
12.54 °L
|
478 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2023 8:15 PM |
| Notes: |
|
|
Sussex Best Bitter
|
Best Bitter
|
230 Litres |
1.045 |
1.011 |
4.44 |
0 |
9.05 °L
|
478 |
0 |
|
|
|
| Boil
Size: 190 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2023 8:27 AM |
| Notes: |
|
|
Summer 2023
|
Blonde Ale
|
180 Litres |
1.045 |
1.011 |
4.46 |
18.21 |
5.02 °L
|
478 |
0 |
|
|
Author:
|
|
fjelman
|
|
| Boil
Size: 188 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2023 4:12 PM |
| Notes: |
|
|
Chengdu Honey
|
British Golden Ale
|
46 Litres |
1.041 |
1.008 |
4.37 |
33.24 |
5.33 °L
|
478 |
0 |
|
|
|
| Boil
Size: 55.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2023 7:32 AM |
| Notes: |
|
|
The Cousins Amarillo Pale Ale
|
American Pale Ale
|
120 Litres |
1.04 |
1.007 |
4.31 |
41.79 |
2.91 °L
|
478 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 65 |
Boil Gravity: 1.037 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.76 bar |
Creation
Date: 7/8/2021 12:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Kentucky Common
|
360 Gallons |
1.043 |
1.011 |
4.26 |
0 |
12.63 °L
|
478 |
0 |
|
|
|
| Boil
Size: 365 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2021 4:43 PM |
| Notes: |
|
|
Oatmeal Stout
|
Dry Stout
|
5 Gallons |
1.047 |
1.014 |
4.34 |
0 |
36.44 °L
|
478 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 10:56 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
13 Gallons |
1.044 |
1.01 |
4.37 |
23.67 |
6.71 °L
|
478 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2015 8:46 PM |
| Notes: |
|
|
Intergalaktik
|
American IPA
|
22 Litres |
1.045 |
1.011 |
4.49 |
29.12 |
7.74 °L
|
478 |
0 |
|
|
|
| Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 114.8 g |
Creation
Date: 8/10/2020 3:03 PM |
Notes: 62°C .. 30 mins
70°C .. 30 mins
78°C .. 10 mins |
|
|
Red Head Ale
|
Irish Red Ale
|
44 Litres |
1.045 |
1.012 |
4.39 |
23 |
17.85 °L
|
478 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 305.3 g |
Creation
Date: 3/29/2020 12:35 AM |
| Notes: |
|
|
Mad Sweeney
|
Irish Stout
|
13 Litres |
1.044 |
1.011 |
4.31 |
30.17 |
40.4 °L
|
478 |
0 |
|
|
|
| Boil
Size: 11.215 Litres |
Boil Time: 30 |
Boil Gravity: 1.015 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 3:31 PM |
| Notes: |
|
|
Dunkel Munich - Karine
|
Munich Dunkel
|
25 Litres |
1.048 |
1.015 |
4.32 |
3.02 |
18.63 °L
|
478 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 6:19 PM |
| Notes: |
|
|
Peachy Keen Kolsch
|
Fruit Beer
|
5 Gallons |
1.044 |
1.011 |
4.36 |
20.98 |
4.8 °L
|
478 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 9:25 PM |
| Notes: |
|
|
Wheaty Pete
|
American Wheat Beer
|
3 Gallons |
1.044 |
1.012 |
4.28 |
24.72 |
5.1 °L
|
478 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 1:55 PM |
| Notes: |
|
|
Toddington Brown Ale
|
American Brown Ale
|
21 Litres |
1.046 |
1.012 |
4.42 |
22.99 |
21.35 °L
|
478 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 45 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 11:30 PM |
| Notes: |
|
|
Urkrunk
|
Czech Premium Pale Lager
|
4.6 Gallons |
1.049 |
1.015 |
4.5 |
41.23 |
3.97 °L
|
478 |
0 |
|
|
Author:
|
|
pnerboso@gmail.com
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2018 12:12 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.009 |
4.41 |
22.15 |
3.13 °L
|
478 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2017 1:14 PM |
| Notes: |
|
|
|
|