Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SPHYRNIDAE	No Profile Selected	21 Litres	1.067	1.017	6.5	40.83	5.43 °L	451	0
Author: Boil Size: 47.97 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 63.5 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2020 9:51 PM Notes:
11 - Lil Robbies Stylin Ale	American Pale Ale	21 Litres	1.061	1.012	6.51	62.73	7.58 °L	451	0
Author: Blades&Brews Boil Size: 26.19 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/24/2022 5:04 PM Notes:
NEIPA	Specialty IPA: New England IPA	10 Litres	1.061	1.012	6.49	35.24	5.01 °L	451	0
Author: Rrappel Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 6:30 PM Notes:
Based On Mad Ferm	Specialty IPA: New England IPA	23 Litres	1.069	1.019	6.52	64.59	4.54 °L	451	0
Author: ralphmcd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/2/2021 11:20 PM Notes:
Cranberry Ale	American Pale Ale	5.5 Gallons	1.062	1.012	6.47	30.73	4.35 °L	451	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 4:10 PM Notes:
Summer IPA	American IPA	21 Litres	1.063	1.014	6.43	54.75	9.11 °L	451	0
Author: Great Canadian Brewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 8:57 PM Notes:
Janzen Marzen	Festbier	12 Litres	1.061	1.012	6.44	30.17	7.99 °L	451	1
Author: Columlum Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 8:11 PM Notes:
Squared Away Saison	Saison	5.5 Gallons	1.06	1.011	6.44	32.86	5.98 °L	451	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 10:54 PM Notes:
Awesome Recipe	Flanders Red Ale	21 Litres	13.533	1.31	6.53	9.39	14.63 °L	451	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2020 5:09 PM Notes:
Purple People Eater Coffee Porter	Robust Porter	5.5 Gallons	1.07	1.02	6.55	37.27	32.87 °L	451	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 11/5/2020 1:57 AM Notes: cold brewed coffee: boil necessary water, chill. grind 3 oz coffee beans coarsely, add to sanitized container. add chilled water and let sit 18–24 hours before adding at bottling with priming solution
A Saison	Saison	21 Litres	1.056	1.006	6.54	31.11	8.22 °L	451	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 3:52 PM Notes:
IPA Denali V1	American Pale Ale	21 Litres	1.06	1.011	6.52	31.13	6.38 °L	451	0
Author: dilbertbeer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:08 AM Notes:
SBS Black Forest Stout	American Stout	3 Gallons	1.071	1.021	6.56	37.71	37.63 °L	451	0
Author: Salem Brew Supply Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.2 oz Creation Date: 3/3/2020 3:41 PM Notes:
Signe's 50th Beer	American IPA	25 Litres	1.061	1.012	6.45	54.23	10.64 °L	451	0
Author: Minimarcus Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 147.1 g Creation Date: 1/19/2020 2:52 PM Notes:
American IPA - V1	American IPA	25 Litres	1.061	1.011	6.57	48.28	7.23 °L	451	0
Author: jim.kalogiratos@gmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2019 12:00 PM Notes:
Dark Skies Saison	Saison	5 Gallons	1.06	1.011	6.44	30.11	18.61 °L	451	1
Author: BenchBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2019 7:46 PM Notes: D90 in malt bill is actually date syrup Start Rustic yeast at 19c. After two days let it ramp to 25c
Raging River's Irish Red	Irish Red Ale	10 Gallons	1.064	1.014	6.54	44.34	15.37 °L	451	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 3:33 PM Notes:
Roggis'saison	Saison	5 Litres	1.064	1.014	6.57	26.64	20.35 °L	451	0
Author: Vincent Bras Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 2:58 PM Notes:
Sof's Weizen	Weissbier	20.8 Litres	1.057	1.008	6.45	25.21	4.63 °L	451	1
Author: Edland Brews Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 7:14 PM Notes:
Voodoo Dust - AWA	No Profile Selected	20 Litres	1.061	1.012	6.53	44.9	4.58 °L	451	0
Author: HudSatan Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 8:44 PM Notes:
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