|
Imperial Stout
|
Russian Imperial Stout
|
1 Gallons |
1.114 |
1.035 |
10.33 |
51.65 |
50 °L
|
400 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.114 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2021 10:50 AM |
| Notes: |
|
|
Northernator Doppelbock
|
Doppelbock
|
5.5 Gallons |
1.096 |
1.023 |
9.53 |
24.22 |
17.74 °L
|
400 |
0 |
|
|
|
| Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: co2 |
Priming Amount: 11.76 psi |
Creation
Date: 3/26/2024 7:29 PM |
| Notes: |
|
|
RIS For The Barrel
|
Imperial Stout
|
42 Litres |
1.096 |
1.018 |
10.17 |
69.89 |
50 °L
|
400 |
1 |
|
|
|
| Boil
Size: 49.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 1:33 AM |
Notes: Re-iterated mash.
1) Mash 11.12kg in 45L
2) Sparge 10L
3) Mash 11.12kg
4) Sparge 14.4L |
|
|
Orange Mead Bad
|
No Profile Selected |
2 Gallons |
1.105 |
1.034 |
9.37 |
8.59 |
5.1 °L
|
400 |
0 |
|
|
|
| Boil
Size: 2.2 Gallons |
Boil Time: 5 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 3:33 PM |
| Notes: |
|
|
Wolfgang's Kveik
|
Kveik |
80 Gallons |
1.088 |
1.016 |
9.38 |
24.78 |
6.85 °L
|
400 |
1 |
|
|
|
| Boil
Size: 111.2 Gallons |
Boil Time: 120 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 5:18 PM |
| Notes: |
|
|
The Kings Drink
|
Imperial Stout
|
10 Litres |
1.099 |
1.019 |
10.48 |
62.82 |
50 °L
|
400 |
1 |
|
|
|
| Boil
Size: 15.28 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 62.5 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 86.5 g |
Creation
Date: 12/6/2022 11:57 AM |
| Notes: |
|
|
Traditional Zesty Mead
|
Dry Mead
|
25 Litres |
21.967 |
-0.003 |
12.05 |
0 |
3.64 °L
|
400 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: N/A |
Boil Gravity: 22 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2022 11:33 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
860 Litres |
1.102 |
1.025 |
10 |
0 |
50 °L
|
400 |
0 |
|
|
|
| Boil
Size: 920 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2022 5:43 PM |
| Notes: |
|
|
Sunternbrew (clone)
|
No Profile Selected |
5.5 Gallons |
1.111 |
1.028 |
10.97 |
50.52 |
31.58 °L
|
400 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.089 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 10:36 PM |
| Notes: |
|
|
Drews Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.087 |
1.015 |
9.5 |
17.16 |
4.24 °L
|
400 |
0 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 7:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
900 Litres |
1.116 |
1.029 |
11.46 |
105.53 |
29.01 °L
|
400 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 3:44 PM |
| Notes: |
|
|
Black Is Beautiful RIS 2
|
Russian Imperial Stout
|
11 Gallons |
1.097 |
1.017 |
10.47 |
75.61 |
50 °L
|
400 |
0 |
|
|
|
| Boil
Size: 13.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 63 |
Mash Thickness: 1.225 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2021 4:15 AM |
| Notes: |
|
|
Night Of Mordor
|
Russian Imperial Stout
|
20 Litres |
1.098 |
1.019 |
10.37 |
35.28 |
50 °L
|
400 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 70 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 9:50 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
14.67 Litres |
1.102 |
1.02 |
10.86 |
0 |
50 °L
|
400 |
0 |
|
|
|
| Boil
Size: 20.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 5:32 PM |
| Notes: |
|
|
D-Oslo-bock
|
Doppelbock
|
5.5 Gallons |
1.093 |
1.017 |
9.97 |
20.55 |
22.51 °L
|
400 |
0 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 88 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 6:49 PM |
| Notes: |
|
|
Fine Wine
|
Wheatwine
|
6 Gallons |
1.101 |
1.016 |
11.13 |
40.06 |
12.07 °L
|
400 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.093 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2020 11:01 PM |
| Notes: |
|
|
Omni Clone
|
Imperial Stout
|
40 Litres |
1.108 |
1.023 |
11.19 |
66.43 |
49.19 °L
|
400 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 11:51 AM |
| Notes: |
|
|
Hopslam Clone
|
Double IPA
|
5.5 Gallons |
1.092 |
1.016 |
9.98 |
97.66 |
6.58 °L
|
400 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2020 5:32 PM |
| Notes: |
|
|
Isla Lejana
|
Wee Heavy
|
20 Litres |
1.091 |
1.018 |
9.7 |
30.45 |
20.7 °L
|
400 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2019 12:24 AM |
| Notes: |
|
|
10 Gal BIAB Cascade Mountains West Coast Imperial IPA
|
American IPA
|
11 Gallons |
1.093 |
1.018 |
10.76 |
173.93 |
5.91 °L
|
400 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 5:37 PM |
| Notes: |
|
|
|
|