Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CBW Pineapple Express	American IPA	8 Gallons	1.064	1.012	6.77	44.25	6.34 °L	438	0
Author: Perfect Brewing Supply Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2020 9:53 PM Notes:
Strawberry Milkshake IPA	American IPA	1000 Litres	1.074	1.022	6.76	30.99	4.1 °L	438	0
Author: Pan's Microbrewry Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2024 3:49 AM Notes:
Czech Lager	Czech Premium Pale Lager	20 Litres	1.065	1.014	6.74	66.81	5.21 °L	438	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 11/29/2023 9:07 AM Notes: Fermentation procedure; Pitch at 13 C. OG: 1.055, 55 points FG: 1.010., 10 points Total gravity drop (TGD): 45 points Keep at 13 C until FG is reached. Transfer to secondary and store at 0 C for 4-5 weeks.
Family Divided DIPA	American IPA	5.5 Gallons	1.065	1.014	6.69	189.28	27.37 °L	438	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 4:55 PM Notes:
Desperat Rakau No.4 (Gradys)	American IPA	25 Litres	1.065	1.014	6.75	42.58	6.68 °L	438	0
Author: Zbysekz Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 7:39 PM Notes:
NEIPA Try 7	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.012	6.67	52.54	4.7 °L	438	0
Author: Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2021 2:56 PM Notes:
Saison Pour Blend	No Profile Selected	30 Litres	1.056	1.004	6.82	38.59	4.35 °L	438	0
Author: CrustyBrews Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 4:52 PM Notes: CHEAP & RAW-- Session Ale Partigyle ajout 3kg 2 row (remash)+500g sucre de canne bio Raw ale ____OG 1,040 Espe Kveik 17g Magnum 12AA @humleibeit 1h 3L 18g Azacca @ *flameout/first wort-ish* 30min 100g Azacca @65c Whirlpool 35min DH@Bio 50g Azacca (6 jours) DH@ 4 jours 50g Azacca Keg @ 7 jours, Force Carb FG 1,004 90% atténuation 4,73% ABV 1/2 saison sur 2,4kg prunes mont royal bio macération semi-carbonique
Jon Finch NE IPA	Specialty IPA: New England IPA	19 Litres	1.069	1.017	6.83	28.63	10.09 °L	438	1
Author: welchie99 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 11:35 AM Notes:
Pale Ale	American Light Lager	3 Gallons	1.066	1.015	6.67	0	4.38 °L	438	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2020 7:12 PM Notes:
Rye Ipa	American IPA	23 Litres	1.07	1.017	6.85	64.01	5.58 °L	438	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 1:26 AM Notes:
Bleach Blonde	Blonde Ale	5.5 Gallons	1.064	1.013	6.7	16.78	3.35 °L	438	0
Author: Brewmaster Charlie Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 12:53 PM Notes:
Brown IPA	Specialty IPA: Brown IPA	6.5 Gallons	1.065	1.013	6.77	60.44	14.42 °L	438	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 5:17 PM Notes:
19_IPA V2	American IPA	5 Gallons	1.066	1.014	6.77	79.04	11.1 °L	438	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 3:48 AM Notes:
Two Hearted	American IPA	5.5 Gallons	1.064	1.012	6.8	55.52	6.07 °L	438	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 2:32 PM Notes:
Pumpkin Ale	American Amber Ale	4 Gallons	1.07	1.018	6.81	20.12	12.46 °L	438	0
Author: psuscapes Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 11:51 PM Notes:
Julius Like	No Profile Selected	6 Gallons	1.07	1.019	6.68	43.27	8.08 °L	438	0
Author: NTalley Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 9:13 PM Notes:
BCS Schwarzbier	Schwarzbier	22 Litres	1.063	1.011	6.84	30.33	28.1 °L	438	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 11:45 PM Notes: OG: 1065 I think the LHBS gave me an extra kilo of grain, as this is way to high for the recipe, so basically this batch is fucked. I adjusted the grain values up to get an OG 1065, so I'd know what the approx ABV is.
LL Kool Juice	Spice, Herb, or Vegetable Beer	5 Gallons	1.059	1.008	6.75	22.1	6.53 °L	438	0
Author: AZBrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2019 10:28 PM Notes: 1 oz culinary lavender at flameout and zest of 1 lemon at flameout- steep 20 minutes- this amount of high grade lavender produces a brew best suited for a shandy. If you want one that has less aggressive lavender taste, perhaps .25 or .33 ounce of lavender. This lavender was from Penzy's.
Apolo - IPA	American IPA	80 Litres	1.061	1.01	6.68	73.28	6.24 °L	438	0
Author: Ivan Barenboim Boil Size: 105 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 12:08 AM Notes:
Clawshot	American IPA	5.5 Gallons	1.062	1.011	6.7	58.3	6.24 °L	438	0
Author: Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 7:32 PM Notes:
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