| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 100 lb | Briess - Brewers Malt 2-Row |
$ 0.80 / lb $ 80.00 |
37 | 1.8 | 56.8% |
| 50 lb | Briess - Wheat Malt, White |
$ 0.80 / lb $ 40.00 |
39.1 | 2.5 | 28.4% |
| 20 lb | Briess - Red Wheat Raw |
$ 0.86 / lb $ 17.20 |
36.8 | 2 | 11.4% |
| 3 lb | Great Western - Crystal 15 Malt |
$ 1.07 / lb $ 3.21 |
34 | 15 | 1.7% |
| 3 lb | Bestmalz - BEST Munich |
$ 1.00 / lb $ 3.00 |
37 | 6.3 | 1.7% |
| 176 lbs / $ 143.41 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 4 oz | Yakima Chief Hops - Mosaic | Pellet | 12.25 | Boil | 60 min | 9.78 | 3.4% | |
| 1 lb | Yakima Chief Hops - Amarillo | Pellet | 10 | Whirlpool at 180 °F | 30 min | 4.77 | 13.8% | |
| 1 lb | Yakima Chief Hops - Mosaic | Pellet | 12.25 | Whirlpool at 180 °F | 30 min | 5.84 | 13.8% | |
| 2 lb | Yakima Chief Hops - Amarillo | Pellet | 10 | Dry Hop | 3 days | 27.6% | ||
| 2 lb | Yakima Chief Hops - Mosaic | Pellet | 12.25 | Dry Hop | 3 days | 27.6% | ||
| 1 lb | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Dry Hop | 3 days | 13.8% | ||
| 7.25 lbs / $ 0.00 | ||||||||
| - Imperial Yeast - A38 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: co2 Amount: 8.72 psi Temp: 33 °F CO2 Level: 2.5 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |