Irish Dark Red Beer Recipe | All Grain Irish Red Ale by klabs | Brewer's Friend
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Irish Dark Red

128 calories 11.8 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 300 liters
Pre Boil Gravity: 8.8 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Vladimir
Calories: 128 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Tuesday July 30th 2019
10.6 °P
2.1 °P
4.5%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg Belgian - Pale Ale40 kg Pale Ale 38 3.4 88.9%
5 kg German - CaraRed5 kg CaraRed 34 20 11.1%
45 kg / руб 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
200 L Infusion -- 65 °C 20 min
Temperature -- 72 °C 40 min
Temperature -- 75 °C 10 min
150 L Sparge -- 85 °C --
Starting Mash Thickness: 4 L/kg
 
Yeast
Mangrove Jack - British Ale Yeast M07
Amount:
10 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 923 B cells required
руб 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Dark Red" Irish Red Ale beer recipe by Vladimir. All Grain, ABV 4.46%, IBU 0, SRM 6.15, Fermentables: (Pale Ale, CaraRed)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-02 13:58 UTC
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