Homebrew Beer Recipes

Page 8462 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Equipment Experiment	American IPA	23 Litres	1.066	1.011	7.21	0	9.15 °L	343	0
Author: Nick101 Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 2:49 PM Notes:
Rye IPA	No Profile Selected	22 Litres	1.067	1.013	7.1	147.97	10.16 °L	343	0
Author: HoodBrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2023 6:02 PM Notes:
Porterhill Makers Mark	No Profile Selected	10 Gallons	1.087	1.031	7.46	0	5.44 °L	343	0
Author: Porterhill Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 11:12 AM Notes:
Chocolate Vanilla Milk Stout	Imperial Stout	5.5 Gallons	1.079	1.022	7.46	66.1	50 °L	343	0
Author: JbGuas Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 3/9/2022 4:53 PM Notes:
Unname IPA	American IPA	18 Litres	1.066	1.011	7.19	49.91	10 °L	343	1
Author: La traficalina Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 2/5/2022 8:55 PM Notes:
Barley Wine	English Barleywine	20 Litres	1.076	1.021	7.15	51.76	21.65 °L	343	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 11:36 PM Notes:
Wise And Bach	No Profile Selected	5.5 Gallons	1.076	1.02	7.4	20.02	9.04 °L	343	0
Author: Lawsminguez Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2021 12:59 AM Notes:
Ipa 2021 Citrus Bomb	American IPA	5.5 Gallons	1.073	1.018	7.15	121.54	5.53 °L	343	0
Author: willow creek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 1:39 AM Notes:
Big Red	Specialty IPA: Red IPA	15 Litres	1.07	1.013	7.36	94.12	15.82 °L	343	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 10:09 AM Notes:
Taakeheimen Juice IPA Kveik	Specialty IPA: New England IPA	28 Litres	1.07	1.014	7.38	42.64	4.74 °L	343	0
Author: Einar Larsen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 155.5 g Creation Date: 4/10/2020 6:32 AM Notes:
Putter Butter	American Stout	5 Gallons	1.091	1.036	7.23	55.29	39.06 °L	343	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 6:02 PM Notes:
Bloody Nora	American IPA	23 Litres	1.08	1.024	7.27	56.44	7.51 °L	343	0
Author: Aleworks Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 3:10 PM Notes: 340g Honey 450g golden syrup @ 15mins 300g lactose+malto @ 5 mins
Full Of Myself	American Strong Ale	6 Gallons	1.068	1.012	7.29	80.28	17.91 °L	343	0
Author: PlatonicBeer89 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2019 1:13 AM Notes:
Hoppines Is An IPA (Mr Malt)	American IPA	20 Litres	1.065	1.011	7.12	65.86	8.69 °L	343	7
Author: lucas.mueller Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 9:49 AM Notes:
Shallow Grave Porter	American Porter	5.5 Gallons	1.077	1.02	7.5	58	34.56 °L	343	2
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 7/6/2019 4:21 PM Notes: Nice roasted character from the grains but not overdone. Enjoyed by several who prefer malty beers.
All Haze Breaks Loose	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.019	7.52	98.32	5.23 °L	343	0
Author: loud brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 6:56 AM Notes:
Awesome Recipe	Scottish Heavy	5.5 Gallons	1.074	1.019	7.3	0	24.23 °L	343	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:23 PM Notes:
Stone Arrogant Bastard Clone	American Strong Ale	6 Gallons	1.07	1.014	7.45	155.77	20.23 °L	343	0
Author: Shawn Vidden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 10:35 PM Notes:
DIPA	American Light Lager	4.5 Litres	1.076	1.019	7.5	0	16.45 °L	343	0
Author: fury_tea Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 10:44 PM Notes:
Gose à L'orange	Gose	33 Litres	1.074	1.019	7.32	0	5.71 °L	343	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 11:05 PM Notes:
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