Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Eights NEIIPA	Specialty IPA: New England IPA	11 Gallons	1.077	1.015	8.26	41.6	3.6 °L	405	0
Author: Lil Barnie Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 8:20 PM Notes:
Hoegaarden Grand Cru	Belgian Blond Ale	6 Gallons	1.088	1.018	9.17	21.84	5.64 °L	405	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 7:25 PM Notes:
Sticky Bomb	Belgian Tripel	5.5 Gallons	1.086	1.021	8.55	24.72	9.27 °L	405	1
Author: Joebobbadfish Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 12.15 psi Creation Date: 5/4/2024 11:01 PM Notes: cal/12oz=338 carb/12oz=34.8
Triple	Belgian Tripel	10 Gallons	1.086	1.015	9.27	33.5	3.91 °L	405	0
Author: Jstep Boil Size: 11.53 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 1:07 PM Notes: draw off 4 gallons pre sugar addition for pilsner. dilute until 1.052. pitch Czech lager. add 2.5lbs sugar to 6 gallons to get 1.086 and pitch belgian high gravity.
Bourbon Maize Mash	No Profile Selected	25 Litres	1.083	1.016	8.86	0	4.7 °L	405	0
Author: Canadia Boil Size: 26.25 Litres Boil Time: N/A Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 9:32 PM Notes: NEW Virgin Charred American Oak Staves
Black Crack	Specialty IPA: Black IPA	5 Gallons	1.085	1.021	8.39	92.7	27.47 °L	405	0
Author: zharj520 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2023 7:31 PM Notes:
Basic Ingredient - American Stout	American Porter	100 Litres	1.082	1.019	8.3	29.71	30.39 °L	405	0
Author: Franco LEE Boil Size: 106.35 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 7:02 AM Notes:
Chelena Redipa	Double IPA	20.8 Litres	1.091	1.021	9.2	65.96	16.59 °L	405	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 6:46 PM Notes:
Gabi_Trippel	Belgian Golden Strong Ale	23 Litres	1.08	1.015	8.54	15.63	7.05 °L	405	0
Author: jabricco Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 12:33 PM Notes:
Our Westmalle Clone (BIAB)	Belgian Tripel	6 Gallons	1.077	1.014	8.29	38.15	5.54 °L	405	1
Author: Boil Size: 10.2 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 8:08 PM Notes:
Triple Knight	American Light Lager	95 Gallons	1.083	1.018	8.52	31.36	4.48 °L	405	0
Author: Brufus Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 1:31 PM Notes:
Kiss The Go-Oat	English IPA	3 Gallons	1.083	1.017	8.7	29.41	5.69 °L	405	0
Author: isaiahjustice12 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 9:14 PM Notes:
BOB'S IPA	American IPA	5.5 Gallons	1.082	1.019	8.27	31.14	7.15 °L	405	0
Author: RALund Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dme Priming Amount: 8 oz Creation Date: 2/28/2020 10:15 PM Notes:
APA	Double IPA	5 Gallons	1.078	1.015	8.34	76.31	7.92 °L	405	0
Author: Kornholio Boil Size: 6.99 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 12/16/2019 9:09 PM Notes: BREWED 11/07/20 Mash Details: 20 minutes @ 129 F 15 minutes @ 145 F 60 minutes @ 158 F 15 minutes @ 165 F O.G. 1.084
Pumpkin Stout	American Stout	7 Litres	1.077	1.013	8.38	34.8	33.34 °L	405	0
Author: Jogrengs Boil Size: 13.62 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 5:27 AM Notes:
Universos Paralelos - Imperial Stout	Imperial Stout	21 Litres	1.098	1.026	9.41	50.19	39.03 °L	405	1
Author: Beer Tech - Norberto Pazos Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 7:30 PM Notes:
Wee Heavy All Grain	Scottish Heavy 70/-	5.5 Gallons	1.091	1.024	8.83	20.05	14.16 °L	405	2
Author: S.R.farmer Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 12:58 AM Notes:
Liquid Gardens	Specialty IPA: New England IPA	5 Gallons	1.083	1.021	8.11	116.96	7.12 °L	405	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 12:26 AM Notes:
Barrel Brett Saison	Saison	10 Gallons	1.068	1.005	8.3	29.3	4.49 °L	405	0
Author: Heavycf Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 9:08 PM Notes:
DIPAdelphia	Double IPA	5.5 Gallons	1.082	1.013	9.03	106.02	8.69 °L	405	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 12:49 AM Notes:
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