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Fingers crossed

48 calories 4.6 g 100 ml
Beer Stats
Method: Partial Mash
Style: California Common Beer
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Neilyweely's beers
Hop Utilization: 85%
Calories: 48 calories (Per 100ml)
Carbs: 4.6 g (Per 100ml)
Created Tuesday January 26th 2021
1.052
1.011
5.4%
30.5
11.3
n/a
1.46