Homebrew Beer Recipes

Page 8401 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Swamp Irish Red Ale	Irish Red Ale	5.5 Gallons	1.067	1.012	7.19	21.66	17.48 °L	465	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2021 4:23 PM Notes:
Anchovy Cold IPA	No Profile Selected	6.5 Gallons	17.443	4.561	7.06	37.95	3.66 °L	465	0
Author: Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2024 2:02 PM Notes:
Softboi	American Stout	280 Gallons	1.071	1.017	7.08	30.74	39.23 °L	465	0
Author: VisionQuest Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2023 2:54 PM Notes:
Bélgica Facundo	Belgian Dubbel	20.8 Litres	1.063	1.009	7.17	17.21	16.17 °L	465	0
Author: Pablo Morales Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: 207.1 g Creation Date: 5/11/2023 6:41 PM Notes:
Brewery Strong Wort	Specialty IPA: New England IPA	5 Gallons	1.073	1.019	7.13	26.9	4.93 °L	465	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 3:16 PM Notes:
Chs Beer Fest	No Profile Selected	5.5 Gallons	1.057	1.003	7.15	0	44.77 °L	465	0
Author: travelinghoptista@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2022 2:52 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.07	1.016	7.11	92.1	4.24 °L	465	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 4:50 PM Notes:
Chocolate Milk Stout	Sweet Stout	5 Gallons	1.075	1.02	7.16	36.77	50 °L	465	0
Author: Meinook Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 11:01 PM Notes:
(Rob) Protohype	American IPA	5.5 Gallons	1.072	1.018	7.11	0	6.4 °L	465	0
Author: Pauly Walnuts Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2021 5:49 AM Notes:
Lager 11g	Helles Bock	11 Gallons	1.068	1.013	7.27	29.15	6.17 °L	465	0
Author: japa2121 Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 12:34 AM Notes:
009 - Bell's Two Hearted Ale Clone	American IPA	20 Gallons	1.068	1.015	7.04	54.05	6.18 °L	465	0
Author: Dawg Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 2:39 PM Notes: 7 - days primary 7 - days secondary 5 days dry hop in secondary Add 1 tsp of plain gelatin to secondary and cold crash @ 35 degrees After 2 days, keg or bottle
Taking It On The Chin (Chinook SMaSH)	American IPA	5 Litres	1.065	1.011	7.08	40.12	5.1 °L	465	0
Author: Shaka Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 10:41 AM Notes:
Hecate's Revenge	Specialty IPA: Black IPA	5.5 Gallons	1.07	1.014	7.37	66.86	41.42 °L	465	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 12:26 AM Notes:
Belgian Stout	No Profile Selected	5 Gallons	1.071	1.016	7.13	0	50 °L	465	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 2:27 AM Notes:
Strong British Ale	Wee Heavy	5.5 Gallons	1.075	1.019	7.33	23.83	17.75 °L	465	0
Author: AshleyE Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/8/2019 1:52 AM Notes:
Autumn Stout	American Stout	10 Litres	1.071	1.017	7.1	37.55	50 °L	465	0
Author: MathJazz Boil Size: 11.4 Litres Boil Time: 95 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 5:51 PM Notes:
Milk Dud Stout	Sweet Stout	5.5 Gallons	1.079	1.025	7.1	23.45	27.91 °L	465	1
Author: Niklevin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30psi Creation Date: 8/16/2019 7:12 PM Notes:
Nort Stout Chinook Single Hop	American Stout	25 Litres	1.065	1.011	7.08	44.54	37.17 °L	465	0
Author: drozli Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 9:42 AM Notes:
Black Seal	Specialty IPA: Black IPA	15 Litres	1.068	1.013	7.18	70.94	32.41 °L	465	0
Author: Gentlemalt Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 5:01 PM Notes:
Rubia Morena PT.2	American Pale Ale	11 Gallons	1.061	1.005	7.29	36.35	15.82 °L	465	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 5:45 PM Notes:
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