Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brass Monkey Blonde Ale	Blonde Ale	5.5 Gallons	1.047	1.013	4.43	21.04	4.12 °L	412	0
Author: EvanCarlton54 Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 8:08 PM Notes:
Voyager Pils	American Lager	38 Litres	1.042	1.008	4.43	15.14	2.93 °L	412	0
Author: AJO7730 Boil Size: 43.53 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 1:44 AM Notes:
Malty Madeinead	Best Bitter	24 Litres	1.045	1.011	4.49	35.14	9.97 °L	412	0
Author: M3 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 7:07 AM Notes: Brewday 17/09/22 41 litres of water - checked alkalinity - 268ppm Added 6ml of Lactic Acid Checked alkalinity - 188ppm (Therefore 1ml of Lactic acid in 41l water reduces alkalinity by 13ppm) 1 x Campden tablet added. Full Bodied Mash schedule (35l Mash + 6l Sparge) Mash Ph checked after 20 mins 5.4 35 litres pre boil (Gravity 1.039) 31 litres post boil 27 litres in fermenter 13g S-04 added OG 1.044 10 days fermentation FG1.012 racked into 2 x bottles, 1 x 5l mini keg, and 1 x corny ABV 4.2%
Country Ale	No Profile Selected	381 Gallons	11.194	2.878	4.43	0	3.24 °L	412	0
Author: lostcook Boil Size: 403 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 91 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 10:49 PM Notes:
Pale Split Batch Temple 2022	No Profile Selected	1400 Litres	1.039	1.006	4.36	28.7	2.43 °L	412	0
Author: vane Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 4:08 PM Notes:
Groovie Stöut 05/02/22	Irish Stout	24 Litres	1.042	1.008	4.43	41.58	39.35 °L	412	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.4 g Creation Date: 2/6/2022 9:22 PM Notes:
Cambridge Better Death Red Rye	Irish Red Ale	1000 Litres	1.043	1.009	4.51	22.79	13.58 °L	412	0
Author: vane Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 1:49 PM Notes:
English Stout	Dry Stout	21 Litres	1.044	1.01	4.44	34.91	29.26 °L	412	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 10:36 AM Notes:
Gold Medal Not Silver	Blonde Ale	20.8 Litres	1.041	1.007	4.47	22.02	4.06 °L	412	0
Author: Jake Lee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 1:41 AM Notes:
Colsch, Kolsch	Kölsch	21 Litres	1.044	1.01	4.5	25.54	3.38 °L	412	0
Author: kurnell taphouse Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2021 10:14 AM Notes: Fridge got turned off just after yeast was pitched and when I checked it the following arvo it was fermenting strong but the temp was up around 23... not great for this yeast. I turned the temp to 18... Fingers crossed not to many off flavours
Mosaic/Ekuanot Blonde	Blonde Ale	6 Gallons	1.044	1.01	4.49	27.22	4.48 °L	412	0
Author: Tradition Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 7:08 PM Notes: Wyeast 1272 or White Labs WLP051. 1 Liter starter with 3.2 oz DME will produce about 218 billion cells with this particular date on yeast pack. (187 billion required)
Easy To Drink #1 (15 Liter)	American Pale Ale	15 Litres	1.044	1.01	4.34	20.93	3.9 °L	412	0
Author: Luccio Boil Size: 21.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 2:55 PM Notes:
Polish Wheat 1 2020	American Wheat Beer	22 Litres	1.044	1.011	4.33	27.39	3.46 °L	412	0
Author: AN Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 2:44 PM Notes:
Awesome Recipe	Best Bitter	20 Litres	1.045	1.011	4.47	0	7.62 °L	412	0
Author: ChrisFab Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 7:28 PM Notes:
Bramble 25 Hec	American Light Lager	2400 Litres	11.144	2.751	4.47	15.41	2.92 °L	412	0
Author: Boil Size: 2500 Litres Boil Time: 90 Boil Gravity: 10.7 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2019 7:55 PM Notes:
BLOND ALE COM CASCADE	Blonde Ale	10.5 Litres	1.046	1.012	4.54	15.17	5.7 °L	412	0
Author: ARMADILLO TATU BIER Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 9:29 AM Notes:
Summer	Trappist Single	3 Gallons	1.045	1.012	4.46	25.87	3.47 °L	412	0
Author: qgill Boil Size: 4.25 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dme Priming Amount: 3.9 oz Creation Date: 10/12/2018 2:30 AM Notes:
Winter Bitter	Best Bitter	21 Litres	1.045	1.011	4.46	0	8.17 °L	412	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 11:55 AM Notes:
Sesion Ipa West	American IPA	100 Litres	1.043	1.009	4.53	31.17	3.69 °L	412	0
Author: malt bjor Boil Size: 130 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 12:40 AM Notes:
Bière D'été	American Light Lager	12 Litres	1.04	1.006	4.43	22.85	7.86 °L	412	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 6:51 AM Notes:
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