Homebrew Beer Recipes

Page 8237 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Rye IPA Brewzilla 65l	No Profile Selected	25 Litres	1.069	1.015	7.17	50.19	19.17 °L	398	1
Author: MondoBaz Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 11:18 AM Notes:
Simple Vodka Mash	No Profile Selected	18 Gallons	1.07	1.015	7.21	0	3.93 °L	398	0
Author: Buckeye BrewCraft Boil Size: 18 Gallons Boil Time: N/A Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 6:03 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.071	1.016	7.23	0	5.72 °L	398	0
Author: Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2022 4:01 AM Notes:
Name Me First	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.013	7.39	44.87	5.84 °L	398	0
Author: Techno Viking Boil Size: 7.21 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2022 5:42 PM Notes:
Spruce Tip Rye Red IPA	American IPA	5.5 Gallons	1.067	1.013	7.04	61.65	16.2 °L	398	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 6:55 PM Notes:
Tropical Haze NEIPA	American IPA	5.5 Gallons	1.068	1.014	7.06	48.26	4.89 °L	398	0
Author: kleinsrule Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/30/2021 6:20 PM Notes:
Götebock	Traditional Bock	20 Litres	1.07	1.013	7.43	24.18	24.17 °L	398	0
Author: STRU Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 144 g Creation Date: 9/25/2021 12:15 PM Notes: Pitch yeast at 10 degrees. 5 packs of yeast. ferment at 10 degrees C until end of attenuation phase. Perform a diacetyl rest at 15 degrees for 2 to 3 days. Cold crash to 2 degrees at a rate of max 6 degrees per day. Total lagering before bottling approx 4 weeks
Random Stout	American Stout	15 Litres	1.07	1.013	7.41	46.89	38.51 °L	398	0
Author: coimbra Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2021 11:01 AM Notes:
All Mosaic	No Profile Selected	5.5 Gallons	1.074	1.02	7.07	27.25	4.78 °L	398	0
Author: Blanch040 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 9:26 PM Notes:
Black Saison	Saison	5.5 Gallons	1.062	1.005	7.37	34.68	29.89 °L	398	0
Author: emanuel87 Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 7:13 PM Notes:
Cascadian Dark Ale	American IPA	11 Gallons	1.065	1.01	7.26	80.59	32.67 °L	398	1
Author: areece Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 11:38 PM Notes:
Full Send IPA (Josh)	American IPA	5 Gallons	1.071	1.014	7.49	102	11.57 °L	398	0
Author: InnerCircleBrewers Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/24/2020 12:47 PM Notes: - Bring water to 155F - 60min steeping at optimum temp of 155F - Add 5lbs Sparkling Amber DME (I like this color of malt, but knew I would need a darker malt for this style) - Add 2lbs Traditional Dark DME -- (this is essentially to bring the color to the optimum range of the style) - 60min hop drop - 5min into boil -- 1oz #07270 - 45min into boil -- 1oz Summit - Cool to optimum 65F and add Sparge up to 5gal
Black Lives Matter IPA	Specialty IPA: Black IPA	5.5 Gallons	1.067	1.015	7.25	64.52	37.81 °L	398	0
Author: Distortiontm Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 6/13/2020 7:34 PM Notes:
Fuck-Covid19	American IPA	20 Litres	1.07	1.016	7.11	43.24	6.27 °L	398	0
Author: Mator Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 1:09 PM Notes:
Mango Colada Milkshake IPA	No Profile Selected	5.5 Gallons	1.078	1.023	7.22	51.6	5.37 °L	398	0
Author: Dale H Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 8:48 PM Notes: 0.25 lbs of rice hulls in mash Target OG from mash tun (grain only) = 1.071 Apples (pureed) at 20 minutes Lactose at 15 minutes Following added into fermentor as primary fermentation slows down (estimated at 4 days before bottling, may be longer): - 3 lbs frozen mango (Trader Joe's) - 2 vanilla beans (steeped days before in small amount of vodka - All dry hops Water (more than half RO, some tap) Gypsum -- Add 3 grams Calcium Chloride -- Add 7 grams
Pumpkin Ale	Autumn Seasonal Beer	5 Gallons	1.072	1.015	7.51	41.03	7.54 °L	398	0
Author: Bobak Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2019 8:15 PM Notes:
Enigma Rye IPA	American IPA	5.5 Gallons	1.068	1.014	7.07	80.13	4.5 °L	398	0
Author: Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 6:04 PM Notes: Secondary fermentation after primary has stopped is optional.
Mosaic Citra IPA	No Profile Selected	5.5 Gallons	1.072	1.018	7.05	0	5.15 °L	398	0
Author: Vessels of Light Boil Size: 5.5 Gallons Boil Time: 15 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 6:37 PM Notes:
NEIPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.015	7.32	21.02	8.56 °L	398	0
Author: Leila Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 5:34 AM Notes:
Czech Mate	Kölsch	3.75 Gallons	1.071	1.014	7.51	15.5	4.96 °L	398	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 9:44 PM Notes:
« First ‹ Previous 8233 8234 8235 8236 8237 8238 8239 8240 8241 Next › Last »							Page 8237 of 15,892 20 Recipes of 317,837