Left Coast Lager
|
International Pale Lager
|
21 Litres |
1.042 |
1.011 |
4.17 |
26.2 |
3.53 °L
|
373 |
8 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2020 4:39 PM |
Notes: |
|
Versatile Blonde?
|
No Profile Selected |
15.5 Gallons |
1.044 |
1.011 |
4.34 |
13.08 |
4.33 °L
|
373 |
0 |
|
Author:
|
|
testingapril
|
|
Boil
Size: 18.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2023 1:34 PM |
Notes: |
|
Yeastwheat ’23
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.15 |
40.48 |
3.46 °L
|
373 |
1 |
|
|
Boil
Size: 8.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2023 9:09 PM |
Notes: |
|
Czech Pilsner
|
Czech Pale Lager
|
11 Gallons |
1.039 |
1.008 |
4.06 |
29.9 |
4.83 °L
|
373 |
0 |
|
|
Boil
Size: 12.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 7:44 PM |
Notes: |
|
Pacific Pale Ale
|
American Pale Ale
|
100 Litres |
1.043 |
1.011 |
4.27 |
33.76 |
3.44 °L
|
373 |
0 |
|
|
Boil
Size: 106.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2022 9:58 PM |
Notes: |
|
Kiss Me, Im Not Irish, But I Need Love
|
Irish Red Ale
|
20 Litres |
1.042 |
1.01 |
4.17 |
25.16 |
13.49 °L
|
373 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 11:26 AM |
Notes: |
|
Fat Tire Clone3
|
American Amber Ale
|
3 Gallons |
1.044 |
1.012 |
4.2 |
16.25 |
12.54 °L
|
373 |
0 |
|
|
Boil
Size: 4.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 4:01 PM |
Notes: Actual SG: 1.044 |
|
Stout Guinness Cic
|
Irish Stout
|
20.8 Litres |
1.042 |
1.01 |
4.22 |
35.88 |
33.82 °L
|
373 |
0 |
|
|
Boil
Size: 32.16 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 40 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 6/15/2021 1:37 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
19 Litres |
1.042 |
1.011 |
4.17 |
42.68 |
49.78 °L
|
373 |
0 |
|
|
Boil
Size: 30.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 7:59 PM |
Notes: |
|
Berliner Weisse Sour
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.007 |
4.23 |
0 |
4.15 °L
|
373 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 4:33 PM |
Notes: |
|
Lunch Pail Ale
|
American IPA
|
5 Gallons |
1.039 |
1.007 |
4.14 |
124.85 |
3.22 °L
|
373 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2015 12:49 AM |
Notes: |
|
Light Lager
|
American Light Lager
|
11 Gallons |
1.045 |
1.012 |
4.38 |
14.05 |
2.67 °L
|
373 |
2 |
|
|
Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2020 1:49 PM |
Notes: |
|
Salmonberry Session
|
American IPA
|
5.5 Gallons |
1.04 |
1.007 |
4.36 |
49 |
3.13 °L
|
373 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 3/30/2020 4:52 PM |
Notes: |
|
ESB
|
British Golden Ale
|
21 Litres |
1.045 |
1.013 |
4.15 |
21.71 |
7.85 °L
|
373 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2020 3:58 PM |
Notes: |
|
Pils Popper, Pilsner
|
Bohemian Pilsener
|
24.5 Litres |
1.038 |
1.005 |
4.29 |
31.6 |
2.65 °L
|
373 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 72 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2019 8:15 AM |
Notes: Boiled for 72mins by accident. Also over shot the water.
Really nice beer, good plain one.
Will make again |
|
Bassclef - Hoppy Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.038 |
1.007 |
4.11 |
64.87 |
5.23 °L
|
373 |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 6/2/2019 6:20 PM |
Notes: |
|
SSIPA
|
Mixed-Style Beer
|
6 Gallons |
9.922 |
2.32 |
4.02 |
34.72 |
6.05 °L
|
373 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 8 |
Efficiency: 56 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 5:39 PM |
Notes: |
|
선미 합격 기원주
|
Irish Red Ale
|
20 Litres |
1.042 |
1.01 |
4.25 |
27.37 |
12.43 °L
|
373 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 62 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 1:26 AM |
Notes: |
|
Irish Red Ale_Mucuambi
|
Irish Red Ale
|
55 Litres |
1.041 |
1.01 |
4.04 |
20.88 |
10.81 °L
|
373 |
0 |
|
|
Boil
Size: 66 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 310.8 g |
Creation
Date: 11/19/2018 12:39 AM |
Notes: |
|
Lager- Wheat Rye- Simcoe
|
Specialty IPA: Red IPA
|
5 Gallons |
1.042 |
1.011 |
4.08 |
27.1 |
14.97 °L
|
373 |
0 |
|
Author:
|
|
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: cranberry honey |
Priming Amount: N/A |
Creation
Date: 11/2/2018 7:08 PM |
Notes: Split up and add roast barley to only one half |
|
|
|