Easy stout Beer Recipe | All Grain Dry Stout by Joe mcklintok | Brewer's Friend
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Easy stout

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Monday June 27th 2022
1.061
1.015
6.0%
0.0
38.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 90.9%
0.50 lb United Kingdom - Roasted Barley0.5 lb Roasted Barley 29 550 4.5%
0.50 lb United Kingdom - Black Patent0.5 lb Black Patent 27 525 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 10 Boil 0 min 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 60 Boil 0 min 212.98 50%
2 oz / 0.00
Priming
Method: dextrose       Amount: 0.5 oz       Temp: 68 °F       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Easy stout" Dry Stout beer recipe by Joe mcklintok. All Grain, ABV 6.02%, IBU 0, SRM 38.66, Fermentables: (Maris Otter Pale, Roasted Barley, Black Patent) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-27 19:07 UTC
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