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NEIPA
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Specialty IPA: New England IPA
|
24 Litres |
1.065 |
1.015 |
6.59 |
31.87 |
5 °L
|
445 |
1 |
|
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| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 11:25 AM |
| Notes: |
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Pumpernickel Stout
|
Foreign Extra Stout
|
5.5 Gallons |
1.069 |
1.018 |
6.62 |
39.32 |
35.02 °L
|
445 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.02 psi |
Creation
Date: 3/19/2024 8:08 PM |
Notes: https://beerandbrewing.com/make-your-best-pumpernickel-stout/?utm_source=drip&utm_medium=email&utm_campaign=CBB+03.19.24+EDIT+%28Brewers+Publications+03.2024%29&utm_content=Brewing+%E2%80%9CPumpernickel%E2%80%9D+Stout+with+D.C.%E2%80%99s+Atlas+Brew+Works
Inspiration from here. |
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Partial Saison
|
No Profile Selected |
24 Litres |
1.062 |
1.012 |
6.65 |
5.19 |
6.42 °L
|
445 |
0 |
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 5:33 PM |
| Notes: |
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Ignis 001
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Irish Red Ale
|
20 Litres |
1.063 |
1.013 |
6.58 |
31.96 |
14.97 °L
|
445 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 126.9 g |
Creation
Date: 4/16/2023 2:34 AM |
| Notes: |
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Awesome Recipe
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American IPA
|
5.5 Gallons |
1.068 |
1.018 |
6.51 |
60.17 |
7.28 °L
|
445 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2022 6:53 PM |
| Notes: |
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Saisons Of Love
|
Saison
|
3 Gallons |
1.055 |
1.004 |
6.68 |
27.45 |
5.22 °L
|
445 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 1.8 oz |
Creation
Date: 1/26/2022 8:13 PM |
| Notes: |
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Two Hearted Ale (IPA)
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.011 |
6.75 |
60.41 |
6.44 °L
|
445 |
0 |
|
|
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| Boil
Size: 7.47 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 9:41 PM |
| Notes: |
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American Wheat
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American Wheat Beer
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5 Gallons |
1.072 |
1.021 |
6.72 |
22.13 |
5.31 °L
|
445 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2021 8:38 PM |
| Notes: |
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Bronw
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British Brown Ale
|
60 Litres |
1.064 |
1.012 |
6.7 |
29.66 |
29.29 °L
|
445 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 5:04 PM |
| Notes: |
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Shallow Grave Porter
|
Baltic Porter
|
5.5 Gallons |
1.063 |
1.011 |
6.83 |
43.68 |
49.93 °L
|
445 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 11:46 AM |
| Notes: |
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Empire Builder IPA
|
American IPA
|
24 Litres |
1.062 |
1.011 |
6.73 |
81.64 |
3.6 °L
|
445 |
0 |
|
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| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2018 2:13 PM |
| Notes: |
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Nelson? Sa, Bro?
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Specialty IPA: New England IPA
|
7.5 Gallons |
1.067 |
1.017 |
6.54 |
36.35 |
4.49 °L
|
445 |
0 |
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| Boil
Size: 9.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 9:19 PM |
| Notes: |
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Rauch Da Haus
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Specialty Smoked Beer
|
6.2 Gallons |
1.065 |
1.015 |
6.51 |
26.61 |
33.43 °L
|
445 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/15/2019 12:15 AM |
| Notes: |
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Panties New Surprise Mocha Stout
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American Stout
|
3 Gallons |
1.063 |
1.012 |
6.71 |
34.22 |
44.95 °L
|
445 |
0 |
|
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.84 psi |
Creation
Date: 12/6/2019 2:50 PM |
Notes: Add.5 oz of unsweetened cocoa powder at the end of boil.
Make a cold brew coffee with cocoa nibs and add to taste before kegging (appx-1 0z of coffee and 3-4 oz cocoa nibs)
(Using 1:6 ratio, therefore 4oz of coffee + nibs would need 24oz water)
Tasted 12/26/19-Chocolate and coffee notes. Would add lactose and roasted barley for more creamy and sweetness.
Brewed 12/8/19
1. Used MIAB. Temp dropped 6 degrees in mash. For a 154 mash should of started closer to 165.
2. End of mash 10.5 Brix (1.042). pH=5.05
3. After squeezing bag got 4.5 gal.
4. 90 minute boil. OG=15 Brix (1.061)
5. A little over 3 Gal into the fermentor. |
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Divine Intervention IPA
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American IPA
|
20 Gallons |
1.061 |
1.011 |
6.6 |
73.76 |
6.62 °L
|
445 |
0 |
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| Boil
Size: 22.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/16/2019 9:25 PM |
| Notes: |
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Malty Boye Helles Bock
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Helles Bock
|
5.5 Gallons |
1.06 |
1.009 |
6.75 |
10.15 |
11.68 °L
|
445 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 10/2/2019 6:03 AM |
| Notes: |
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For Richer Or For Porter - Wedding
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English Porter
|
5.5 Gallons |
1.067 |
1.017 |
6.62 |
25.99 |
24.68 °L
|
445 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2019 12:29 PM |
| Notes: |
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IPA Citrus
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American Light Lager
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2.5 Gallons |
1.063 |
1.013 |
6.51 |
50.21 |
9.88 °L
|
445 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 7:27 PM |
| Notes: |
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Harry Hood
|
American IPA
|
2.5 Gallons |
1.068 |
1.018 |
6.54 |
52.5 |
4.29 °L
|
445 |
0 |
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|
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| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/8/2018 10:37 AM |
| Notes: |
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Denali 727 IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.01 |
6.78 |
91.42 |
5.77 °L
|
445 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 1:08 AM |
| Notes: |
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