Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marty's Grapefruit IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.011	6.25	43.94	4.99 °L	446	0
Author: Borthbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 7:18 PM Notes:
GOSTI Vanilla Milk Stout V 2.0	Sweet Stout	330 Litres	15.42	3.865	6.27	13.58	44.17 °L	446	0
Author: Yuriy_Kalinka Boil Size: 360 Litres Boil Time: 90 Boil Gravity: 14.2 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 10:16 AM Notes:
White Ipa	Specialty IPA: White IPA	160 Litres	1.061	1.013	6.28	35.9	4.28 °L	446	0
Author: Tomas Wagemann Boil Size: 160 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 5:08 PM Notes:
Citra Mosaic Simcoe SMaTH	No Profile Selected	20 Litres	1.064	1.017	6.23	45.77	5.12 °L	446	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 9:50 PM Notes:
Squash Ale	No Profile Selected	6 Gallons	1.062	1.015	6.22	13.64	17 °L	446	0
Author: ChaseRudisill Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 9/28/2022 6:55 PM Notes: Used about 7lbs of Butternut Squash, sprinkled liberally with brown sugar and baked at 375 for 2 hrs (reduce this to 1-1.5 hrs). Yielded 2.5 lbs of squash. Mash 155 Carb to 2.3-2.4 vol CO2 If needed, add a bit more spices to the secondary Brewed 9/28/22, my boil off rate was way higher than expected, yielded 1.069 OG at 5.5 gal
UwU	Specialty IPA: New England IPA	21 Litres	1.06	1.012	6.32	30.63	3.92 °L	446	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 9:11 PM Notes:
Bohemian Pilsner	Czech Pale Lager	55 Litres	1.063	1.015	6.25	32.47	4.64 °L	446	0
Author: Doggie35 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 8:52 PM Notes:
Stone IPA	Specialty IPA: New England IPA	5 Gallons	1.062	1.014	6.28	32.86	6.05 °L	446	0
Author: Boil Size: 6.15 Gallons Boil Time: 50 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 6/3/2021 10:12 PM Notes:
644 NEIPA	Specialty IPA: New England IPA	6 Gallons	1.056	1.008	6.29	53.43	5.33 °L	446	0
Author: NDB Boil Size: 10.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 10:21 PM Notes:
Biere De L'Inde	English IPA	5.5 Gallons	1.064	1.016	6.31	42.59	13.18 °L	446	0
Author: boilerjacket Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 4:43 AM Notes:
Saison	Saison	5.5 Gallons	1.053	1.005	6.31	22.36	5.41 °L	446	0
Author: signious Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 12:46 AM Notes:
Kerstbier 2020	Belgian Golden Strong Ale	23 Litres	1.063	1.015	6.29	20.7	22.29 °L	446	3
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 11:36 AM Notes:
OFest 2020	Festbier	5.25 Gallons	1.057	1.009	6.33	24.31	6.37 °L	446	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 11:52 PM Notes:
SIP (Shelter In Place) IPA	American IPA	5.5 Gallons	1.06	1.012	6.31	55.97	4.71 °L	446	1
Author: Tradition Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2020 4:58 AM Notes: Loosely Based off Von Ebert's Volatile Substance IPA
Stout-Take 3	American Stout	5 Gallons	1.058	1.01	6.31	35.37	50 °L	446	0
Author: Scot709 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 11/13/2019 1:34 AM Notes:
Galaxy IPA	American IPA	3 Gallons	1.064	1.016	6.2	49.44	7.37 °L	446	0
Author: Jayfer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 6:42 PM Notes:
Simarillo	English IPA	21 Litres	1.061	1.014	6.21	10.92	8.76 °L	446	0
Author: Greywood B Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.65 bar Creation Date: 8/10/2019 4:18 PM Notes:
American IPA	American IPA	40 Litres	1.057	1.01	6.24	34.21	11.49 °L	446	0
Author: DamianF Boil Size: 57.74 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 2/19/2019 2:00 PM Notes:
Ig 'n Karl's Epic Ale	American Pale Ale	5.5 Gallons	1.055	1.007	6.24	41.68	3.21 °L	446	0
Author: Ig's Swigs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 3:53 PM Notes:
Sidecar’s Cousin	American IPA	6 Gallons	1.058	1.01	6.33	57.45	4.84 °L	446	0
Author: chrisdawg80 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 2:47 AM Notes:
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