|
2019 BSD MOSAIC APA
|
Blonde Ale
|
40 Litres |
1.056 |
1.013 |
5.66 |
40.91 |
4.34 °L
|
516 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 11:46 PM |
| Notes: |
|
|
Árpi Tata
|
English Barleywine
|
23 Litres |
1.079 |
1.024 |
7.27 |
55.14 |
10.3 °L
|
516 |
0 |
|
|
|
| Boil
Size: 32.01 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 1:06 PM |
| Notes: |
|
|
DOG ALE
|
Blonde Ale
|
40 Litres |
1.042 |
1 |
5.43 |
53.24 |
6.73 °L
|
516 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 11:23 PM |
| Notes: |
|
|
Ostrand's Finest: Pale Ale
|
American Pale Ale
|
5 Gallons |
1.055 |
1.014 |
5.4 |
44.1 |
11.52 °L
|
516 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2020 6:11 PM |
| Notes: |
|
|
Trashy Blonde Take 2
|
Blonde Ale
|
3 Gallons |
1.047 |
1.013 |
4.47 |
47.05 |
6.34 °L
|
516 |
1 |
|
|
|
| Boil
Size: 4.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 1/3/2020 2:34 PM |
| Notes: |
|
|
Smooth-O-Kenny-Ken
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.98 |
34.68 |
5.49 °L
|
516 |
0 |
|
|
|
| Boil
Size: 8.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 11:22 PM |
| Notes: |
|
|
Single Hop Pale
|
American Pale Ale
|
23 Litres |
1.047 |
1.014 |
4.25 |
74.06 |
5.08 °L
|
516 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 8:07 PM |
| Notes: maltodextrin 250g @ 15 mins |
|
|
Selko Apa
|
American Pale Ale
|
10 Litres |
1.046 |
1.008 |
4.99 |
47.38 |
8.18 °L
|
516 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 10:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Gallons |
1.056 |
1.014 |
5.57 |
42.34 |
4.68 °L
|
516 |
1 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 11:10 PM |
| Notes: |
|
|
Double Deuce
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.17 |
61.02 |
5.65 °L
|
516 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2019 2:18 AM |
| Notes: |
|
|
Mo Money Mo Problems
|
American Pale Ale
|
6 Gallons |
1.046 |
1.012 |
4.55 |
44.29 |
6.17 °L
|
516 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2016 6:57 AM |
| Notes: |
|
|
Lil' Bit Destroyed HBC
|
American Pale Ale
|
5 Gallons |
1.054 |
1.015 |
5.21 |
76.88 |
5.49 °L
|
516 |
1 |
|
|
|
| Boil
Size: 7.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 8:08 PM |
| Notes: |
|
|
Pineapple Under The Seas
|
Blonde Ale
|
5 Gallons |
1.053 |
1.012 |
5.29 |
26.98 |
5.7 °L
|
516 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 12:51 AM |
| Notes: |
|
|
Pale Ale Citra
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.85 |
37.01 |
5.38 °L
|
516 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 10:46 PM |
| Notes: |
|
|
Unity Brew 2018
|
American Pale Ale
|
1850 Litres |
1.054 |
1.005 |
6.41 |
29.56 |
16.23 °L
|
516 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 4:21 AM |
| Notes: |
|
|
Peach Pale Ale
|
American Pale Ale
|
950 Litres |
13.299 |
3.438 |
5.3 |
0 |
3.83 °L
|
516 |
0 |
|
|
|
| Boil
Size: 1060 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 11:46 PM |
| Notes: |
|
|
Apa Cascade/citra
|
American Pale Ale
|
20 Litres |
1.054 |
1.009 |
5.95 |
57.67 |
7.56 °L
|
516 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 10:49 PM |
| Notes: |
|
|
Can I Get Citra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.04 |
36.25 |
7.98 °L
|
516 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 6:06 PM |
Notes: Mash at 154F. Cool to 66F and pitch yeast. Ferment at 68F until fermentation stops, then transfer to secondary and dry hop for 7 days. Carbonate to 2.2 volumes.
|
|
|
All Clouds Are Silver - Trident, Simcoe And Calypso
|
American Pale Ale
|
45 Litres |
1.048 |
1.014 |
4.43 |
102.71 |
4.94 °L
|
516 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 4.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2018 11:40 AM |
| Notes: OG 1048 |
|
|
Citra Pale
|
American Pale Ale
|
20 Litres |
1.048 |
1.008 |
5.22 |
27.6 |
3.55 °L
|
516 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2016 9:07 PM |
| Notes: |
|
|
|
|