Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Broconut IPA	American IPA	5.5 Gallons	1.058	1.011	6.21	96.13	6.26 °L	504	1
Author: fkrekeler@comcast.net Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 2:11 PM Notes:
Callista Stout	American Stout	4 Gallons	1.057	1.01	6.19	87.14	42.28 °L	504	0
Author: M3lted Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 6:54 AM Notes: spiced Callista oatmeal stout, best serverd on nitro
Hop Harvest IPA	American IPA	5.5 Gallons	1.059	1.013	6.06	85.1	5.86 °L	504	0
Author: C.W. Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 1/18/2022 2:56 AM Notes: Chuck's Hop Harvest IPA recipe brewed with home-grown OBC Cascade, Cintennial, & Chinook whole cone hops. Original extract recipe: 5 lb. Briess pilsen light DME 1 lb. Maris Otter 0.25 lb. Briess Crystal 20L 0.25 Briess Carapils
Verdant IPA 25L	American IPA	25 Litres	1.057	1.01	6.19	71.37	5.11 °L	504	1
Author: u01cei Boil Size: 34.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 1:13 PM Notes:
Glenrock West Coast IPA	American Pale Ale	19 Litres	1.056	1.01	6.06	65.04	10.44 °L	504	1
Author: Broadwater Brewing Co Boil Size: 25.65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 8/28/2021 9:30 PM Notes:
Zombie Dirt	American Pale Ale	5 Gallons	1.069	1.021	6.22	77.45	9.55 °L	504	0
Author: CMMBrewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2021 4:18 AM Notes:
HOOD IPA	American IPA	20 Litres	1.071	1.024	6.11	47.11	15.2 °L	504	1
Author: HoodBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 7/30/2021 7:40 PM Notes:
Collab	American IPA	124 Gallons	1.063	1.016	6.17	29.39	4.12 °L	504	1
Author: Ryanwbc Boil Size: 137.64 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 8:25 AM Notes:
New Bees Squeeze	Weizen/Weissbier	17.5 Gallons	1.059	1.014	6.15	22.21	4.25 °L	504	0
Author: Hollyhock Artisanal Ales Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 71 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 8:54 PM Notes: Possibly start fermenting at 64* and slowly raise to 71*? Make a yeast starter. I made a 5L starter with the smack pack. Chilled then decanted off the spent wort. Made a new 10L starter and added that new wort to the previous 5L starter. After another 24hrs I chilled the 10L starter and let it crash till brew day. Then I decanted off about 2/3rds of the 10L starter and pitched about 1L of yeast alone with the remaining wort. It went from 1.058 to 1.016 in two days. After 5 days I start to cold crash when gravity was about 1.012-1.013
Munjo's Winter Lager	International Pale Lager	24 Litres	1.057	1.01	6.17	36.91	4.13 °L	504	0
Author: Munjo69 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 3:49 AM Notes:
First IPA	American IPA	5 Gallons	1.061	1.014	6.16	63.56	7.63 °L	504	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2016 12:40 AM Notes:
Juice Box- Citra, Vic Secret, Mosaic	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.014	6.1	46.7	4.74 °L	504	0
Author: nguzek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 2:50 PM Notes:
OktoberMax	Märzen	25 Litres	1.058	1.01	6.24	19.13	11.59 °L	504	1
Author: DiegoN Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 1:02 AM Notes:
Wedding Pale Ale	American IPA	20 Litres	1.056	1.009	6.15	62.09	5.28 °L	504	1
Author: highway_star Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:48 AM Notes: This is a beer I made for my wedding :)
D&B's Ambeer	American Amber Ale	5 Gallons	1.06	1.013	6.18	50.13	16.16 °L	504	0
Author: Don_Fief Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 2:16 AM Notes:
Cascade	American IPA	3 Gallons	1.06	1.013	6.17	42.7	8.21 °L	504	0
Author: Topkick Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 6:07 PM Notes:
Don't Be Snooty	Specialty IPA: New England IPA	155 Gallons	15.089	3.716	6.16	34.81	4.07 °L	504	0
Author: Jemassey9 Boil Size: 164 Gallons Boil Time: 60 Boil Gravity: 14.3 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 12:06 AM Notes:
SMASH MOSAIC	American Pale Ale	21 Litres	1.057	1.011	6.1	67.3	4.53 °L	504	0
Author: icaromiranda Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 6:54 PM Notes:
Manga Wheat	American Wheat Beer	12 Litres	1.062	1.016	6.11	25.65	4.59 °L	504	0
Author: Marcio Dell Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 12:56 AM Notes:
Wheat Ale	American Wheat Beer	5.5 Gallons	1.062	1.015	6.19	14.65	4.72 °L	504	0
Author: renthispace Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 69 Mash Thickness: 2.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 9:07 PM Notes:
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