Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale Super Bowl	American IPA	24 Litres	1.056	1.015	5.36	64.5	3.3 °L	510	0
Author: EricOuellet Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 2:39 AM Notes:
Juicy Fruity 2	American IPA	10.5 Gallons	1.081	1.012	9.04	80.97	31.71 °L	510	0
Author: dan tobin Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 59 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 7:52 PM Notes: Mash 155 degrees Preboil Gravity 1.062. Add Dextrose to the boil Rolling Boil. Use hop spider, and hop basket Ending Kettle 11 gal including starter (1 gal) Dry Hop Day 5 Cold Crash Day 8. Keg day 9. Force Carbonate This brew is AMAZING!!!
IPA Magia Negra	American IPA	200 Litres	1.059	1.011	6.23	49.48	4.38 °L	510	0
Author: Ola Calavera Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 10:29 PM Notes:
Flying V	American IPA	190 Gallons	1.063	1.006	7.45	38.16	3.93 °L	510	0
Author: Full Curl Brewing Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 6:03 PM Notes:
West Coastie	American IPA	70 Gallons	1.056	1.01	6.09	53.52	6.28 °L	510	0
Author: Brew&Bottle Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 8:59 PM Notes:
Pink Dragonfruit, Passion Fruit Sour	Berliner Weisse	23 Litres	1.059	1.009	6.6	45.25	4.3 °L	510	0
Author: Munjo69 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 4:30 AM Notes:
YYK Saison	Saison	19 Litres	1.058	1.007	6.7	23.59	4.93 °L	510	0
Author: Dayeon Kang Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 12:12 PM Notes:
Philly Sour Base Large Batch	Fruit Lambic	875 Litres	12.599	2.382	5.46	3.75	3.26 °L	510	0
Author: BeefyStewBrews Boil Size: 975 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 1:26 AM Notes:
Biere De Garde2.0	Bière de Garde	15 Gallons	11.984	0.922	5.87	26.29	8.3 °L	510	0
Author: jvargas Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 8:26 PM Notes:
Christmas Beer	Belgian Specialty Ale	19 Litres	1.047	1.008	5	31.14	23.9 °L	510	0
Author: @ndr³ Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 11:00 PM Notes:
IPA1	American IPA	5.5 Gallons	1.067	1.017	6.57	45.11	8.14 °L	510	0
Author: johnnybrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 10:08 PM Notes:
Beets Meats Hef	Weizen/Weissbier	17 Gallons	1.05	1.012	5.12	16.79	4.17 °L	510	0
Author: Hollyhock Artisanal Ales Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 5:14 PM Notes: Possibly start fermenting at 66* and slowly raise to 70*?
Cenotaph 25 Pale Ale	American IPA	6 Gallons	1.058	1.015	5.62	64.02	9.38 °L	510	3
Author: Doug Y Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 11:13 AM Notes:
Mango NEIPA	English IPA	18 Litres	1.055	1.01	5.95	43.2	5.6 °L	510	1
Author: Loaded Robot Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 12:21 PM Notes:
Two Hearted - Clone	English IPA	5.5 Gallons	1.063	1.011	6.92	49.35	6.64 °L	510	1
Author: 24 Chains Disc Golf Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 9:02 PM Notes:
SIS	Russian Imperial Stout	17 Litres	1.102	1.02	10.79	58.59	50 °L	510	0
Author: WouterD Boil Size: 21 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 1:23 PM Notes:
Shredded Brut IPA	American IPA	24 Litres	1.044	1.006	4.98	32.34	2.78 °L	510	0
Author: Boothy99 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 3:43 AM Notes:
Barrel RIS (PHBS)	Russian Imperial Stout	22 Litres	1.092	1.021	9.37	67.45	44.16 °L	510	0
Author: Boothy99 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 4:16 AM Notes:
Db Fruity IPA	American IPA	5.5 Gallons	1.061	1.016	5.92	63.4	6.03 °L	510	0
Author: db Brewer and Wine Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 5:51 PM Notes: We will split batch in half after primary. Add 2fl oz Pineapple to one. Add 2fl oz Mango to other.
NordVest 100	English IPA	120 Litres	1.046	1.01	4.78	56.4	7.74 °L	510	0
Author: Oppdal Bryggus Boil Size: 128 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: Sukkerlake Priming Amount: 5 g sukker/l Creation Date: 10/18/2015 4:04 PM Notes:
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