Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest!	Märzen	5 Gallons	1.056	1.014	5.48	19.07	13.28 °L	516	0
Author: zeoalex Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 1:36 PM Notes:
Doppler Effect	Doppelbock	10 Litres	1.084	1.018	9.26	23.84	20.39 °L	516	0
Author: xander10 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 11:27 PM Notes: Perform a decoction of the mash twice, Each decoction 2L.
Brewer's Lunch	International Amber Lager	5.5 Gallons	1.059	1.017	5.56	12.44	13.36 °L	516	0
Author: mojophilter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 2:41 AM Notes: An homage to the salted nut roll Kettle Caramelization reduced one gallon of first runnings to 50% (1/2 gallon) Not sure what I was thinking regarding the yeast. Not the right choice. Some esters which don't really work with malt profile. Maybe a Munich Lager (2308) would have been better or even a basic American lager (2007) Oktoberfest? Maybe even go with an ale yeast.
Matt's Hoppy Lager	Czech Pale Lager	130 Gallons	1.058	1.015	5.72	30.51	3.43 °L	516	0
Author: Boil Size: 131.56 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 4:18 PM Notes:
Helles Bock	Helles Bock	5 Gallons	1.071	1.016	7.24	28.76	7.01 °L	516	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2023 9:13 PM Notes:
Basic Pilsner	German Pils	24 Litres	1.046	1.007	5.07	37.29	2.96 °L	516	0
Author: NathanUK Boil Size: 32.33 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 4:52 AM Notes:
#40 Czech Pilsner With Saaz	Czech Pale Lager	11 Gallons	1.05	1.013	4.95	25.04	3.71 °L	516	0
Author: orono Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 6:42 PM Notes: Made a yeast starter with 2 cans of Propper yeast starter and 2 cans of distilled water. Mash for 60 minutes @150 degrees
Rauchbier	Rauchbier	21 Litres	1.061	1.012	6.45	28.1	21.37 °L	516	0
Author: Amazingbrewer Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 6:46 AM Notes:
Lagern	Czech Pale Lager	85 Litres	1.052	1.009	5.58	31.47	3.23 °L	516	0
Author: Riiko Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 9:17 AM Notes:
Pilsner 12L	Czech Pale Lager	12 Litres	13.149	4.557	4.63	47.03	3.96 °L	516	0
Author: MrMrooz Boil Size: 13.89 Litres Boil Time: 80 Boil Gravity: 8.6 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 11:01 PM Notes: https://homebeer.pl/pl/p/Piwo-domowe-Pilsner-lager-12-BLG-zestaw-ze-slodow/252
Obyc Lezak	Czech Premium Pale Lager	25 Litres	1.048	1.012	4.76	35.36	4.91 °L	516	0
Author: exa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2017 8:03 AM Notes:
G3 Festbier	Festbier	5.5 Gallons	1.059	1.015	5.78	21.35	5.52 °L	516	1
Author: Tradition Brewing Boil Size: 7.87 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 1/13/2021 5:23 AM Notes:
Manor Edelstoff	Munich Helles	5.5 Gallons	1.048	1.008	5.27	21.51	5.34 °L	516	1
Author: BenKainz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 7/6/2020 3:15 PM Notes:
Baltic Porter	Baltic Porter	5.75 Gallons	1.076	1.012	8.36	46.86	22.84 °L	516	0
Author: Lee Ritter Boil Size: 8.25 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2020 11:27 PM Notes:
Bogemian Pils	Czech Pale Lager	47 Litres	1.048	1.007	5.38	32.19	3.77 °L	516	0
Author: Svetlana D Boil Size: 58 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 12:16 PM Notes:
Praimfaya Rauchbier	Rauchbier	5 Gallons	1.058	1.011	6.19	23.48	22.27 °L	516	0
Author: Big Dana Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 2:29 PM Notes: It is advised ferment 7-10 days at 50 degrees. Diacetyl Rest 2 days (62-65) Bottle after ferment is complete and allow to lager in bottles up to 3 months.
Rosie's Blueberry Wheat	Weissbier	5.5 Gallons	1.054	1.014	5.36	9.93	3.34 °L	516	2
Author: Evolutionfxr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 3:24 PM Notes:
German Pils	Munich Helles	18 Litres	1.051	1.013	4.97	29.73	3.9 °L	516	0
Author: Puhakka & Nurminen Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 3:36 PM Notes:
Bohemian Pilsener	Czech Pale Lager	5.5 Gallons	1.053	1.013	5.37	65.56	6.68 °L	516	1
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 6:27 PM Notes:
Czech Pilsner I	Czech Pale Lager	5.5 Gallons	1.055	1.01	5.96	35.71	3.99 °L	516	0
Author: inexile Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 11:29 PM Notes: Single Infusion: 151 for 60 min. 170 for 10 min.
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