|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.08 |
1.02 |
7.9 |
31.92 |
28.63 °L
|
499 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 8:45 AM |
| Notes: |
|
|
Raspberry Pomegranate Berliner Weisse
|
Berliner Weisse
|
5.5 Gallons |
1.036 |
1.005 |
4.11 |
4.19 |
2.83 °L
|
499 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2023 4:31 PM |
| Notes: |
|
|
Ghostfish Meimdall's Draught
|
Belgian Golden Strong Ale
|
5.25 Gallons |
1.097 |
1.023 |
9.76 |
30.24 |
7.68 °L
|
499 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.7 oz |
Creation
Date: 1/2/2023 7:32 PM |
| Notes: |
|
|
Cider
|
Common Cider
|
1 Gallons |
1.046 |
1.005 |
5.48 |
0 |
6.21 °L
|
499 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2022 8:12 PM |
| Notes: |
|
|
YYK Saison
|
Saison
|
19 Litres |
1.058 |
1.007 |
6.7 |
23.59 |
4.93 °L
|
499 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2022 12:12 PM |
| Notes: |
|
|
Talavi Saisooni 1-22
|
Saison
|
24 Litres |
1.057 |
1.007 |
6.55 |
40.29 |
6.88 °L
|
499 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2022 3:04 PM |
| Notes: |
|
|
Willy's Graff
|
Other Specialty Cider or Perry
|
1 Gallons |
1.08 |
1.02 |
7.89 |
43.17 |
17.05 °L
|
499 |
1 |
|
|
|
| Boil
Size: 2.12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2020 12:57 AM |
| Notes: |
|
|
Hard Cider
|
Common Cider
|
2.5 Gallons |
1.056 |
1.009 |
6.14 |
0 |
6.21 °L
|
499 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 5:01 PM |
| Notes: |
|
|
Cursed Blueberry Ale
|
Fruit Beer
|
5.5 Gallons |
1.05 |
1.009 |
5.35 |
26.92 |
6.39 °L
|
499 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 6:50 PM |
| Notes: |
|
|
SMASH For Club
|
American Lager
|
2.5 Gallons |
1.05 |
1.009 |
5.28 |
23.19 |
2.9 °L
|
499 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 2:23 PM |
Notes: 90 min boil
|
|
|
Session IPA
|
Specialty Beer
|
5.5 Gallons |
1.044 |
1.011 |
4.38 |
108.28 |
3.99 °L
|
499 |
0 |
|
|
Author:
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Bfonta001
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2015 8:19 PM |
| Notes: |
|
|
Belgisk Blonde
|
American Light Lager
|
25 Litres |
1.06 |
1.017 |
5.6 |
13.36 |
9.04 °L
|
499 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:55 PM |
| Notes: |
|
|
Cream Of The Crop
|
American Light Lager
|
5 Gallons |
1.054 |
1.012 |
5.48 |
21.87 |
3.17 °L
|
499 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 10:16 PM |
| Notes: |
|
|
Jomon Ale
|
American Light Lager
|
20 Litres |
1.058 |
1.012 |
6.08 |
0 |
9.6 °L
|
499 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2019 9:40 PM |
| Notes: スペルと小麦 |
|
|
Mosaic IPA
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.014 |
6.27 |
0 |
12.4 °L
|
499 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 6:20 AM |
| Notes: |
|
|
Glutinus Minimus
|
American Light Lager
|
5.5 Gallons |
1.058 |
1.012 |
6.08 |
101.41 |
2.92 °L
|
499 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 3:02 PM |
| Notes: |
|
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Golden Ale
|
Belgian Blond Ale
|
1000 Litres |
1.07 |
1.021 |
6.47 |
19.35 |
3.65 °L
|
499 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2018 1:25 PM |
| Notes: |
|
|
Sauvin Saison
|
American Light Lager
|
19 Litres |
1.06 |
1.005 |
7.28 |
87.37 |
5.06 °L
|
499 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2018 10:55 PM |
| Notes: |
|
|
O Fest
|
American Light Lager
|
310 Gallons |
15.14 |
3.934 |
6.07 |
0 |
7.47 °L
|
499 |
0 |
|
|
|
| Boil
Size: 341 Gallons |
Boil Time: 75 |
Boil Gravity: 13.8 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2017 6:37 PM |
| Notes: |
|
|
2 Bbl Sour
|
Gueuze
|
85 Gallons |
1.046 |
1.011 |
4.65 |
9.65 |
3.63 °L
|
499 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2016 5:53 PM |
| Notes: Pitch 10 pack of Abbey yeast. |
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