|
Death Star
|
Strong Bitter
|
5.5 Gallons |
1.045 |
1.008 |
4.94 |
49.22 |
12.13 °L
|
504 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 7/10/2020 9:58 AM |
| Notes: |
|
|
Toro Mata
|
Dunkles Weissbier
|
42 Litres |
1.052 |
1.011 |
5.41 |
14.93 |
14.74 °L
|
504 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18.3 ° C |
Priming Method: co2 |
Priming Amount: 2.04 bar |
Creation
Date: 8/2/2023 6:21 PM |
| Notes: |
|
|
German Altbeir
|
Altbier
|
2 Gallons |
1.051 |
1.013 |
4.99 |
38.63 |
14.86 °L
|
504 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2022 3:23 AM |
| Notes: |
|
|
The New Alt Fashion Way
|
Altbier
|
65 Litres |
1.054 |
1.013 |
5.42 |
32.06 |
11.91 °L
|
504 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 9:52 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.07 |
28.17 |
5.94 °L
|
504 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2022 1:25 AM |
| Notes: |
|
|
Kaiser Alt
|
Altbier
|
5.5 Gallons |
1.047 |
1.016 |
4.12 |
29.47 |
14.26 °L
|
504 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 79 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2022 6:12 PM |
| Notes: |
|
|
Doppelbocklava
|
Doppelbock
|
217 Gallons |
18.495 |
7.686 |
6.47 |
24.39 |
26.29 °L
|
504 |
0 |
|
|
|
| Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 18.5 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2022 5:28 PM |
| Notes: |
|
|
German Alt
|
Altbier
|
10 Gallons |
1.046 |
1.011 |
4.62 |
32.18 |
17.28 °L
|
504 |
1 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.21 psi |
Creation
Date: 12/28/2021 4:51 AM |
Notes: Mash for 60 min
Boil is 75 mins.
|
|
|
Dunkelweizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.055 |
1.013 |
5.49 |
15.88 |
20.76 °L
|
504 |
0 |
|
|
|
| Boil
Size: 7.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2021 12:28 AM |
| Notes: |
|
|
Keller Bier
|
Kellerbier: Amber Kellerbier
|
22 Litres |
1.051 |
1.013 |
5.01 |
20.3 |
7.69 °L
|
504 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/3/2020 5:37 AM |
| Notes: |
|
|
Edison Elmer's Eloquent Elixir
|
Weissbier
|
11 Gallons |
1.06 |
1.008 |
6.8 |
11.54 |
4.5 °L
|
504 |
0 |
|
|
|
| Boil
Size: 13.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2016 11:47 PM |
| Notes: |
|
|
Solar Minimum
|
Weissbier
|
6 Gallons |
1.054 |
1.013 |
5.29 |
14.17 |
3.92 °L
|
504 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 7:26 PM |
| Notes: |
|
|
Bube's Dunkelweizen
|
Dunkles Weissbier
|
95 Gallons |
1.046 |
1.004 |
5.63 |
13.88 |
17.05 °L
|
504 |
1 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 7:31 PM |
| Notes: |
|
|
Gish Schwarzbier
|
Schwarzbier
|
35 Gallons |
1.079 |
1.013 |
8.58 |
23.85 |
50 °L
|
504 |
0 |
|
|
|
| Boil
Size: 36.55 Gallons |
Boil Time: 120 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2020 5:14 PM |
| Notes: |
|
|
Doppel The Patriarchy
|
Doppelbock
|
5 Gallons |
1.088 |
1.024 |
8.38 |
17.16 |
28.66 °L
|
504 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 5:29 PM |
| Notes: |
|
|
Awesome Recipe
|
British Golden Ale
|
7 Gallons |
1.064 |
1.018 |
6.06 |
51.08 |
3.84 °L
|
504 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 8:32 PM |
| Notes: |
|
|
Old Laxly
|
Ordinary Bitter
|
5 Gallons |
1.043 |
1.012 |
4.12 |
29.67 |
13.78 °L
|
504 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 10:05 PM |
| Notes: |
|
|
Alexander's Strong Bitters
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.017 |
4.91 |
44.53 |
13.22 °L
|
504 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 8:03 PM |
| Notes: |
|
|
Schwarz
|
Schwarzbier
|
20 Litres |
1.047 |
1.007 |
5.26 |
26.87 |
30.08 °L
|
504 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2018 4:47 PM |
| Notes: |
|
|
Lopete Wit 3
|
Weissbier
|
9 Litres |
1.055 |
1.01 |
5.87 |
22.76 |
4.5 °L
|
504 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2017 7:53 PM |
| Notes: |
|
|
|
|