Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21.25 g |
Hallertau Mittelfruh21.25 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
31.85 |
60% |
|
14.15 g |
Saaz14.15 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
15 min |
6.78 |
40% |
|
35.40 g
/ $ 0.00
|
Target Water Profile
Oneonta City Water
"German Altbeir" Altbier beer recipe by petearruda. All Grain, ABV 4.99%, IBU 38.63, SRM 14.86, Fermentables: (Belgian Pilsner Malt, Munich Type I, Munich Type II (Dark), Pilsner, Caramel / Crystal 40L, Chocolate) Hops: (Hallertau Mittelfruh, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-30 22:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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