Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Américan IPA	American IPA	750 Litres	1.052	1.013	5.2	0	7.34 °L	558	0
Author: Two Brewers Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 2:32 PM Notes:
Hop-bursting Pal Ale	Specialty IPA: Black IPA	5.5 Gallons	1.059	1.014	5.92	67.62	27.26 °L	558	0
Author: Brian.Lyttle Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 10:59 PM Notes: From: Homebrew, Beyond the Basics, by Michael Karnowski
Ipa3	American IPA	51.5 Litres	13.754	2.315	6.28	0.22	2.95 °L	558	0
Author: JackMcCormish Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 12:07 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.059	1.014	5.87	70.44	25.71 °L	558	0
Author: MitchBeth Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2023 2:13 AM Notes:
Norton's Revenge	Double IPA	5.5 Gallons	1.067	1.014	6.9	34.55	14.45 °L	558	1
Author: Bocephus Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 9/7/2022 2:56 AM Notes: Just like the Brew dog that is this beer's namesake, it is a lazy but lovable beer that will inspire a long nap and give you the irresistible urge to pee on the carpet.
NANA 8	Belgian Pale Ale	5 Gallons	1.072	1.007	8.54	33.55	11.01 °L	558	0
Author: Marco4you Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 9:41 PM Notes:
Saison	Saison	30 Litres	1.057	1.004	6.92	28.32	8.55 °L	558	0
Author: Boil Size: 35.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 256.6 g Creation Date: 2/16/2022 4:33 AM Notes:
Fortunate Islands	American IPA	60 Litres	1.058	1.012	6.06	40.33	5.17 °L	558	0
Author: Tadeas Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 9:04 AM Notes:
IPA Vaivén	American IPA	50 Litres	1.08	1.018	8.13	37.28	5.71 °L	558	0
Author: Cerveza Vaivén Boil Size: 61.3 Litres Boil Time: 65 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 8/15/2021 10:22 PM Notes:
WBB Milkshake IPA	American IPA	11 Gallons	1.056	1.01	6.02	49.12	11.88 °L	558	1
Author: Weirdbro1 Boil Size: 13.54 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2021 3:03 PM Notes:
Nates BDay Beer 2017 (Mosaic Madness)	Double IPA	10 Gallons	1.077	1.016	7.94	100.39	13.51 °L	558	0
Author: Alemate Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 11:44 AM Notes: One package 1098 and one package 1332, also added one pack Safale US-05 (dry) just for shits and giggles!
Gillian (the Savage) Robertson Session IPA	Specialty IPA: Brown IPA	5.5 Gallons	1.041	1.008	4.38	36.3	7.02 °L	558	0
Author: Jay Avrett Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 8:40 PM Notes: Note, the mash temp. came in high, 158 deg. F, and was left for 15min., then adjusted down to 152 deg. F and allowed to mash for 60 minutes. Then did a batch sparge, adding 180 deg. water to mash, rested for 15min, drained and started the boil. Did a final sparge for 5 min.. LalBrew® Verdant IPA - ability to produce a variety of hop-forward and malty beers. Prominent notes of apricot and undertones of tropical fruit and citrus merge seamlessly with hop aromas. With medium-high attenuation, leaves a soft and balanced malt profile with slightly more body than a typical American IPA yeast strain. Fermentation started at 72 deg. F when pitching rehydrated yeast per instructions. Temp. dropped to 66 deg. F during the first 24 hours. Fermentation started about 24hrs later, allowed to ferment another 24 hours and then wrapped the fermenter in a towel to allow temperature to rise naturally, stopped at 72 deg. F. Temp. dropped back to 71 deg. F. on day 4, so and fermentation is almost done @ 1.014. Will allow to heat up to 73 or so.
썬동산 Bier De Garde	Bière de Garde	21 Litres	1.062	1.009	7.01	22.02	10.77 °L	558	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 11:46 AM Notes:
Golden Years Belgian Ale	Belgian Golden Strong Ale	10 Gallons	1.068	1.015	6.95	42.14	3.79 °L	558	2
Author: Singapour Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2019 5:44 AM Notes:
Saison Klakier I Iza	Saison	22.5 Litres	12.077	3.114	4.79	43.32	4.67 °L	558	0
Author: Mateusz Sokalski Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 8.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 5:44 PM Notes:
Kveik Vaxt (i Rokk)	Saison	5.5 Gallons	1.052	1.012	5.29	29.52	4.65 °L	558	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 92 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 2:36 AM Notes: Actually Arset Kviek yeast from Tristan at Lupollo. Relatively similar properties to Voss Kviek
You Lose (Raison De Saison)	Saison	20 Litres	1.055	1.005	6.49	86.16	3.78 °L	558	1
Author: FRLinux Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 7:40 PM Notes: Added 20g of Saaz and 25g of Tettnang at hopstand.
SWR Red IPA II	Specialty IPA: Red IPA	23 Litres	1.058	1.013	5.88	53.71	15.51 °L	558	1
Author: Thunderbolt64 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20.5 ° C Priming Method: dme Priming Amount: 124.2 g Creation Date: 9/4/2018 6:13 AM Notes: Starter 2lt 200gr DME shaken
Belgian Brown Pale Ale	Belgian Pale Ale	5.2 Litres	1.069	1.019	6.57	59.95	12.74 °L	558	1
Author: psezpolnica Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 9:46 PM Notes:
DIPA	Double IPA	4.5 Gallons	1.081	1.021	7.84	86.49	13.04 °L	558	0
Author: Mybuddypete Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2017 11:46 PM Notes:
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