Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
A Good Time	American IPA	5 Gallons	1.059	1.01	6.34	90.63	7.09 °L	574	0
Author: Candice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 2:53 AM Notes: Tropical fruit puree: pineapple, mango, and peaches
Wort Rally 2024 Rye Lager	Vienna Lager	7 Gallons	1.065	1.016	6.44	45.65	17.12 °L	574	0
Author: Mjensen52402 Boil Size: 12.56 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 5:28 PM Notes:
American Sour Apricots	Fruit Lambic	23 Litres	1.055	1.006	6.38	0.39	4.14 °L	574	0
Author: davidt Boil Size: 36.01 Litres Boil Time: 120 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2024 5:38 PM Notes:
CDB WC IPA	American IPA	310 Gallons	15.403	4.005	6.19	44	12.8 °L	574	0
Author: cyclopath Boil Size: 314 Gallons Boil Time: 60 Boil Gravity: 15.2 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 10:49 PM Notes:
Coll War	Specialty IPA: New England IPA	1250 Litres	14.716	3.212	6.21	28.87	3.83 °L	574	0
Author: craft Boil Size: 1350 Litres Boil Time: 70 Boil Gravity: 13.2 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 2:39 PM Notes: mash 3ltxkg 870lt sparge 810
Ipa	No Profile Selected	5 Gallons	1.06	1.011	6.45	56.19	7.51 °L	574	0
Author: Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 12:20 PM Notes:
August Wheat Ale	Belgian Golden Strong Ale	5.5 Gallons	1.068	1.02	6.26	22.57	5 °L	574	0
Author: metr1ck Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 3:38 PM Notes:
HazerBeams	Specialty IPA: New England IPA	13 Gallons	1.065	1.016	6.4	39.35	4.1 °L	574	0
Author: Pughtown Brewers Boil Size: 14 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 8:43 PM Notes:
Two-Nil IPA	American IPA	5.75 Gallons	1.059	1.01	6.36	62.8	5.34 °L	574	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2021 7:31 PM Notes:
Cabana-Rama (E)	American IPA	5 Gallons	1.056	1.008	6.42	58.98	3.59 °L	574	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2021 8:36 PM Notes: Denali is Sultana Sultana™, AKA Experimental Variety 06277/ Denali™, is a new hop bursting with flavor. Called Nuggetzilla by some, this hop is rich in pineapple, citrus, and pine flavors, though it can often come off as spicy as well. It can be used for bittering, flavor, or aroma, and is sure to make an impact! These have rich characteristics that make for an unmistakeable beer. Try it in your next pale ale or IPA, sit back, and enjoy the results. The genetic origin of this hop is 50% Nugget, 25% Zeus, 25% USDA 19058m Hop Statistics: Alpha Acids: 13 – 15% Beta Acids: 4.5 – 7.0% Alpha-Beta Ratio: 2.6 - 3.75 Cohumulone: (% of alpha acids): 22 - 26% Total Oils in mls per 100 grams dried: 2.5 - 4 Storage (% alpha acids remaining after 6 months storage at 68°F): N/A Similar Hop Varieties: N/A Sabro® HBC 438 is the newest release from the Hop Breeding Company. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. Sabro’s­ pedigree is the result of a unique cross pollination of a female neomexicanus hop. With a robust brewing performance, Sabro proves to be a strongly expressive hop that translates its flavor incredibly well into beer.
Kolsch 2016	Kölsch	5.5 Gallons	1.062	1.014	6.3	42.62	4.12 °L	574	0
Author: Alemate Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2016 5:08 PM Notes:
FBI American Stout (No Chill)	American Stout	5.5 Gallons	1.066	1.017	6.45	30.07	40 °L	574	1
Author: Todd Cogswell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2019 4:16 AM Notes: Used
Biscuit Beer #1	Belgian Golden Strong Ale	43 Litres	1.057	1.008	6.47	75.36	11.03 °L	574	0
Author: RememberLuke Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 12:38 PM Notes:
Marzen2019	Märzen	28 Litres	1.059	1.012	6.44	18.46	8.06 °L	574	0
Author: birankara Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 12:01 PM Notes:
Vana Punkar 2	American IPA	30 Litres	1.059	1.011	6.25	54.8	6.37 °L	574	0
Author: LeiQ Boil Size: 35 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 11:05 AM Notes: Alguses 29 liitrit vett valamsime juurde 14 liitrit vett enne keetmist anumas 36 liitrit nõrgumisele kulunud aeg - 15minutit peale keetu 30 liitrit (keet 75m) OG-1059 Dryhop 100g citra 21mosaic 20 grammi mouteka 52 columbus 100 simcoe
NZ IPA	American IPA	21 Litres	1.059	1.011	6.32	91.21	10.9 °L	574	0
Author: nzbeerIq Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 9:44 AM Notes: During sparge, I didn't realise the end of the sparge coil hose was open. Very likely the grav will be low.
Next Sour	Lambic	5.5 Gallons	1.061	1.012	6.41	2.99	4.1 °L	574	1
Author: Róisín Dubh Craft Brewing Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 1:38 PM Notes:
Victorius	American IPA	30 Litres	1.06	1.011	6.43	85.39	5.85 °L	574	0
Author: Roberto M Boil Size: 33.55 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 9:21 PM Notes:
Belma SMASH	American Pale Ale	5.5 Gallons	1.061	1.013	6.18	36.14	3.81 °L	574	0
Author: TimBower Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 12:41 PM Notes:
Jim Hopper IPA	American IPA	8.5 Litres	1.06	1.011	6.4	57.59	9.56 °L	574	0
Author: helgijay Boil Size: 9.2 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 2:59 PM Notes: Completely fermented in 7 days! Floral/citrusy hoppy notes, nice crisp malt flavour.
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