Homebrew Beer Recipes

Page 5931 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My First Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.013	5.11	24.91	6.13 °L	531	1
Author: weldedsord Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 2:57 AM Notes:
Come See About My Pale Ale	American Pale Ale	310 Gallons	12.555	3.034	5.1	31.35	3.68 °L	531	0
Author: IBC Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 11.5 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 8:48 PM Notes: Clarity Ferm addition = 165 mL per 10bbls American Malt used is Chesapeake Malting Co,. Cosmic punch Gen 1 has a hard time slowing down at the end of fermentation. 154 is better. The beer is a touch bitter, could drop it 2-3 ibus.
AiH Polish Ale	International Pale Lager	5 Gallons	1.049	1.01	5.1	17.49	4.24 °L	531	0
Author: Chris Viola Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 12:35 PM Notes:
W	American Wheat Beer	200 Litres	1.049	1.01	5.15	16.56	3.35 °L	531	0
Author: komainu Boil Size: 207.18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 7:02 AM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.059	1.02	5.12	33.95	10.33 °L	531	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 4:50 PM Notes:
Burials Cold Ipa	No Profile Selected	6 Gallons	1.048	1.008	5.21	33.73	3.79 °L	531	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2021 7:17 PM Notes:
American Wheat Ale	American Wheat Beer	3.3 Gallons	1.049	1.009	5.26	25.61	3.6 °L	531	1
Author: Benman Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/9/2020 8:38 PM Notes: Fermentation temp 63F - 65F At the end of fermentation bottle or keg, due to cold fermentation could take 7-10 days. carbonation level of around 3.0 volumes for bottling, 2.7 if kegging
BrewDog - Deaf Mermaid - B-Sides	American Pale Ale	20 Litres	1.048	1.01	5.2	65	8 °L	531	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2015 12:00 AM Notes: First Brewed 04/2015 A keg-only summer special, hop- bursted and dry-hopped to infinity. Make sure the dry hops get plenty of contact with the beer! Weigh them down in a muslin sack if using whole leaf. https://www.brewdog.com/beers/diy-dog
LaurenAle'N	German Leichtbier	5.5 Gallons	1.054	1.015	5.15	17.02	7.91 °L	531	0
Author: Kovalition Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 16.1 psi Creation Date: 7/7/2019 1:50 AM Notes: Split the mash between two pots @50/50 ratios of water and grains/extract. also split whirfloc 50/50 @ 20 min. One pot received 1oz of E. Kent Goldings - 45 min One pot received 1oz of Hallertau - 30mins Combined at cooldown prior to pitch Added yeast nutrient when wort cooled to 90℉ OG: 1.050 Pitched yeast at 66℉ 14 Day Fermentation @ 68℉ Filter thru keg randall to keg Carbonate in keg for 2-3 days
El Toro Mexican Lager	Standard American Lager	5.5 Gallons	1.054	1.015	5.2	9.61	3.29 °L	531	0
Author: Mejiajav Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 8:14 PM Notes: Primary Fermentation: 1 Days 55 Deg Primary Fermentation(2): 52 Deg for 7 days Secondary Fermentation: 6 days 62 Deg Additional Fermentation: Lower temp 5 Deg/day till 32 Deg Lager for 6 weeks
Awesome Recipe	American Pale Ale	10 Litres	1.055	1.015	5.19	64.34	6.2 °L	531	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 11:55 AM Notes:
English IPA W/Wes	English IPA	22.6 Litres	12.953	3.346	5.16	0	10.08 °L	531	0
Author: jaume Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 12:31 AM Notes:
London Ale (1822)	No Profile Selected	19 Litres	1.054	1.015	5.08	42.44	8.04 °L	531	0
Author: JanPunti Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 6:02 PM Notes: https://www.cervezartesana.es/blog/post/elaborando-cervezas-con-naranja.html 1 naranja amarga/ 3 naranjas dulces 7 gr. de semilla de cilantro 9.5 gr de jengibre en polvo Maceración Simple, 60 min, 67ºC, con sparging Cocción Lúpulo Fuggle (120min) Final del hervido: Añadir la piel de una naranja amarga o de tres dulces, junto con 7 gramos de semilla de cilantro. Durante la fermentación secundaria añadir 9,5 de jengibre en polvo.
British Blonde Ale	British Golden Ale	5.5 Gallons	1.055	1.015	5.18	18.67	5.66 °L	531	0
Author: blakeacake Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 8:24 AM Notes:
Cascade Pale Ale V1	American Pale Ale	21 Litres	1.049	1.01	5.09	39.49	7.36 °L	531	0
Author: mickybee Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 11:09 PM Notes:
Bareya Ale	American Pale Ale	22 Litres	1.05	1.01	5.24	41.69	5.83 °L	531	0
Author: guduru Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2017 1:47 PM Notes:
Weisse 04/17	Weissbier	23 Litres	1.047	1.007	5.28	8.41	8.64 °L	531	0
Author: letdarri Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 5:23 PM Notes: IBU 16.2 calcolato in late addiction, con 500 gr di Liquido Wheat e 23 lt tot.
Awesome Recipe	Special/Best/Premium Bitter	5.5 Gallons	1.049	1.009	5.28	45.44	8.07 °L	531	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2015 4:27 PM Notes: Turbinado is really Panela
Hef	Weizen/Weissbier	5.5 Gallons	1.049	1.01	5.14	10.98	4.69 °L	531	0
Author: Greg Z. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2015 9:39 AM Notes:
Awesome Recipe	American Wheat or Rye Beer	8 Gallons	1.052	1.012	5.19	26.33	6.64 °L	531	0
Author: nickosuave311 Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2015 10:51 PM Notes:
« First ‹ Previous 5927 5928 5929 5930 5931 5932 5933 5934 5935 Next › Last »							Page 5931 of 15,974 20 Recipes of 319,464