Proper Job Clone
|
American IPA
|
25 Litres |
1.055 |
1.012 |
5.62 |
82.24 |
6.91 °L
|
449 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2020 11:33 AM |
Notes: |
|
American Brown Ale
|
American Brown Ale
|
20 Litres |
1.057 |
1.013 |
5.77 |
31.06 |
17.06 °L
|
449 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 176 g |
Creation
Date: 3/26/2023 9:02 AM |
Notes: |
|
BATCH#G002 Cycle Path
|
American Pale Ale
|
232.5 Gallons |
1.053 |
1.01 |
5.68 |
32.53 |
6.12 °L
|
449 |
0 |
|
|
Boil
Size: 248.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 10:40 PM |
Notes: |
|
Session IPA
|
American IPA
|
345 Litres |
1.053 |
1.01 |
5.65 |
22.79 |
5.36 °L
|
449 |
0 |
|
|
Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2022 4:15 AM |
Notes: |
|
Front Range Pale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.65 |
42.78 |
9.14 °L
|
449 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2022 1:23 AM |
Notes: Silver Medal - Pale American Ale, 2022 Liquid Poetry Slam |
|
Fade To Pale
|
American Pale Ale
|
6 Gallons |
1.053 |
1.009 |
5.69 |
31.7 |
8.71 °L
|
449 |
1 |
|
|
Boil
Size: 6.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 4:54 PM |
Notes: |
|
American IPA
|
American IPA
|
21 Litres |
1.055 |
1.011 |
5.77 |
67.62 |
9.99 °L
|
449 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 12/29/2021 3:59 AM |
Notes: |
|
XMas 2021 - Chocolate Milk Stout
|
Sweet Stout
|
35 Litres |
1.057 |
1.015 |
5.61 |
30.21 |
35.98 °L
|
449 |
1 |
|
|
Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 9:21 PM |
Notes: Vanilliát be kell áztatni 7 napig vodkába, majd az erjesztés 7. napján hozzáadni az erjesztőbe. Ezután 14 napig hagyni kell. |
|
Rauchbier 2021
|
Classic Rauchbier
|
16 Litres |
1.057 |
1.014 |
5.61 |
23.52 |
15.48 °L
|
449 |
1 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 3:29 PM |
Notes: Use Rauch malt if you can find it |
|
Birthday Beer
|
American IPA
|
23 Litres |
1.056 |
1.014 |
5.63 |
25.94 |
12 °L
|
449 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2021 4:46 AM |
Notes: |
|
Drunken Englishman Porter
|
Robust Porter
|
5.5 Gallons |
1.058 |
1.015 |
5.72 |
37.68 |
34.48 °L
|
449 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2014 8:02 PM |
Notes: Spot on.
OG 1.059
FG 1.015
ABV 5.5% |
|
West Coasty V2
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.008 |
5.73 |
57.57 |
4.63 °L
|
449 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 5:59 AM |
Notes: |
|
Lawnmower Stunts
|
Cream Ale
|
6 Gallons |
1.054 |
1.012 |
5.63 |
8.64 |
4.4 °L
|
449 |
1 |
|
|
Boil
Size: 8.16 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 7.2 oz |
Creation
Date: 7/3/2020 2:44 PM |
Notes: |
|
Dry Sotut
|
Dry Stout
|
5.5 Gallons |
1.057 |
1.013 |
5.74 |
23.52 |
44.39 °L
|
449 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 5/30/2020 6:43 PM |
Notes: |
|
Bud, Man, I'm Getting Heavy!
|
Czech Pale Lager
|
5.5 Gallons |
1.051 |
1.008 |
5.63 |
27.54 |
2.63 °L
|
449 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 11:17 AM |
Notes: |
|
"Thats A Nice Blonde"
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.64 |
26 |
5.97 °L
|
449 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2020 5:48 PM |
Notes: |
|
Nelssoni
|
American IPA
|
25 Litres |
1.054 |
1.011 |
5.62 |
66.76 |
5.45 °L
|
449 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 61 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 8:16 PM |
Notes: 9.2. Og 1.054. |
|
AAA
|
American Amber Ale
|
19 Litres |
1.056 |
1.013 |
5.71 |
36.67 |
17.54 °L
|
449 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 12:23 PM |
Notes: |
|
Spruce Juice
|
American IPA
|
15 Litres |
1.054 |
1.011 |
5.72 |
24.4 |
5.09 °L
|
449 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.163 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 8:53 PM |
Notes: |
|
Y O T P Amber
|
American Amber Ale
|
6 Gallons |
1.057 |
1.013 |
5.7 |
34.4 |
14.89 °L
|
449 |
1 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 1:57 AM |
Notes: |
|
|
|