|
Centenniale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.47 |
46.99 |
6.14 °L
|
575 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2018 3:20 AM |
| Notes: |
|
|
Hoppy Hobby
|
American Pale Ale
|
18.9 Litres |
1.058 |
1.012 |
6.07 |
48.99 |
6 °L
|
575 |
0 |
|
|
|
| Boil
Size: 18.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2023 10:20 AM |
| Notes: |
|
|
Back At It
|
American Porter
|
5.5 Gallons |
1.085 |
1.015 |
9.2 |
29.67 |
50 °L
|
575 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2023 2:45 AM |
| Notes: |
|
|
No.4 American Stout
|
American Stout
|
23 Litres |
1.058 |
1.015 |
5.74 |
34.17 |
35.34 °L
|
575 |
0 |
|
|
|
| Boil
Size: 29.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2022 4:41 AM |
| Notes: |
|
|
CORONATION IPA
|
American Pale Ale
|
12 Litres |
1.059 |
1.015 |
5.81 |
32.52 |
6.86 °L
|
575 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2022 11:05 AM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
40 Litres |
1.048 |
1.012 |
4.71 |
30.42 |
12.63 °L
|
575 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 80 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2021 11:03 PM |
| Notes: |
|
|
да это огромный (Yeah, It’s Big)
|
Imperial Stout
|
5.5 Gallons |
1.095 |
1.021 |
9.72 |
49.24 |
37.61 °L
|
575 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.64 psi |
Creation
Date: 12/6/2020 10:07 AM |
Notes: да это огромный (Da Eto Ogromnyy)
Translation - Yeah, it’s big |
|
|
Momarillo Pale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.68 |
39.45 |
5.61 °L
|
575 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 1:30 AM |
| Notes: |
|
|
Bitter Sweet
|
Imperial Stout
|
20 Litres |
1.08 |
1.017 |
8.3 |
55.48 |
38.37 °L
|
575 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 3:19 PM |
| Notes: |
|
|
Dark Clouds Porter
|
American Porter
|
35 Gallons |
1.066 |
1.016 |
6.64 |
21.71 |
39.28 °L
|
575 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2019 5:42 AM |
| Notes: Use American Ale Yeast, or Scottish. Reminder that I need to try both. |
|
|
Ballast Clone?
|
American IPA
|
7 Gallons |
1.06 |
1.011 |
6.49 |
95.48 |
6.6 °L
|
575 |
0 |
|
|
Author:
|
|
octopussy
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2016 3:48 PM |
Notes: add half pkt safale 05
|
|
|
William Wet Hop
|
American IPA
|
5.5 Gallons |
1.052 |
1.013 |
5.16 |
49.8 |
5.98 °L
|
575 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 3:12 PM |
Notes: Homegrown wet hop IPA https://www.brewersfriend.com/homebrew/recipe/view/673794/homegrown-wet-hop-ipa
Slippery When Wet IPA for the name: https://www.brewersfriend.com/homebrew/recipe/view/433353/slippery-when-wet-hop-ipa
https://www.brewersfriend.com/homebrew/recipe/view/692388/wet-hop-ipa
Skagit pilsner and skagit crystal 30 |
|
|
Zombie
|
American IPA
|
11.5 Gallons |
1.067 |
1.016 |
6.71 |
74.65 |
9.78 °L
|
575 |
0 |
|
|
|
| Boil
Size: 13.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: Forced CO2 |
Priming Amount: 11.7 psi |
Creation
Date: 6/10/2018 1:17 AM |
| Notes: |
|
|
American Pale Ale
|
American Amber Ale
|
5 Gallons |
1.067 |
1.019 |
6.3 |
38.59 |
7.62 °L
|
575 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2018 10:52 PM |
| Notes: |
|
|
Cascade Pale Ale
|
American IPA
|
1 Gallons |
1.064 |
1.017 |
6.27 |
52.14 |
9.14 °L
|
575 |
0 |
|
|
|
| Boil
Size: 1.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2018 2:27 AM |
| Notes: |
|
|
Cascade AG
|
American IPA
|
11 Gallons |
1.061 |
1.012 |
6.51 |
79.91 |
6.75 °L
|
575 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2017 4:17 PM |
| Notes: |
|
|
NB Caribou Slobber Brown Ale
|
American Brown Ale
|
5 Gallons |
1.056 |
1.015 |
5.31 |
41.99 |
19.91 °L
|
575 |
1 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2017 3:32 AM |
Notes: Classic easy drinking brown.... always goes fast
from NB:
This American brown ale is about to
become your new favorite session beer.
Dense layers of malt, caramel, baking chocolate,
and a hint of light-roast coffee give
way to reveal a hop character you’ll be
surprised to find if you’re used to drinking
English brown ale. The finish is complex but
balanced, and the gravity is not so high as
to keep you from having another. |
|
|
Bube's Porter
|
American Porter
|
10 Gallons |
1.06 |
1.015 |
5.87 |
32.03 |
36.71 °L
|
575 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2017 8:27 PM |
| Notes: |
|
|
60 Min IPA Downscale W/ Apollo
|
American IPA
|
5 Litres |
1.038 |
1.009 |
3.86 |
115.78 |
5.56 °L
|
575 |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2017 3:35 PM |
Notes: Apollo (15.3% aA) instead of Chinook
If OG below 1.040 add 0.2 - 0.3 kg DME |
|
|
Red Ale1
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.63 |
34.58 |
14.87 °L
|
575 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 69 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: Kegging |
Priming Amount: N/A |
Creation
Date: 8/7/2016 6:33 AM |
| Notes: |
|
|
|
|