|
Blanche Neige
|
Witbier
|
62 Litres |
1.052 |
1.008 |
5.75 |
13.12 |
3.73 °L
|
618 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 5:50 PM |
Notes: 50g orange peel 15min
20g coriander seeds 10 min
5g cardamon seeds 5 min |
|
|
Buh-Bye-Honey-B7onde
|
Belgian Blond Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.7 |
11.82 |
11.76 °L
|
618 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2025 2:41 PM |
| Notes: |
|
|
Freds Rocktoberfest
|
Oktoberfest/Märzen
|
1.5 Gallons |
1.055 |
1.012 |
5.7 |
26.55 |
7.13 °L
|
618 |
0 |
|
|
|
| Boil
Size: 3.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2022 1:20 AM |
| Notes: |
|
|
Snowy Day Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.019 |
5.63 |
121.48 |
7.02 °L
|
618 |
1 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/25/2022 4:10 PM |
| Notes: |
|
|
Sierra Nevada 2021 Keg
|
American IPA
|
43 Litres |
1.055 |
1.012 |
5.61 |
30.96 |
11.1 °L
|
618 |
1 |
|
|
|
| Boil
Size: 54.12 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 3:58 PM |
| Notes: |
|
|
Festus Pale Ale
|
American Pale Ale
|
11 Gallons |
1.057 |
1.013 |
5.66 |
29.42 |
10.06 °L
|
618 |
1 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 1/18/2020 11:44 AM |
| Notes: |
|
|
Z PALE
|
Specialty IPA: New England IPA
|
25 Litres |
1.053 |
1.01 |
5.59 |
10.1 |
3.82 °L
|
618 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 7:40 PM |
| Notes: |
|
|
Ann Arbor Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.8 |
41.78 |
13.83 °L
|
618 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 11/16/2019 7:53 PM |
| Notes: |
|
|
American Brown Ale-2 (28)
|
American Brown Ale
|
10 Litres |
1.057 |
1.014 |
5.67 |
27.33 |
20.54 °L
|
618 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2019 6:12 AM |
| Notes: |
|
|
Hunter's Amber Lager
|
International Amber Lager
|
5.5 Gallons |
1.053 |
1.008 |
5.81 |
21.39 |
10.46 °L
|
618 |
1 |
|
|
Author:
|
|
shingshing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 6:53 PM |
| Notes: 1.8L starter |
|
|
APA 2
|
American Pale Ale
|
7.25 Gallons |
1.054 |
1.01 |
5.84 |
36 |
5.98 °L
|
618 |
0 |
|
|
Author:
|
|
shaunstewart1971@gmail.com
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2015 10:50 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
26 Litres |
1.053 |
1.008 |
5.82 |
23.15 |
3.46 °L
|
618 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 8:40 PM |
| Notes: |
|
|
Malina Melona
|
California Common
|
20 Litres |
1.053 |
1.01 |
5.65 |
37.71 |
4.38 °L
|
618 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2018 8:12 PM |
| Notes: |
|
|
Maibock
|
International Amber Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.63 |
14.01 |
9.35 °L
|
618 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2018 10:39 PM |
| Notes: |
|
|
CocoaNut Milk Stout
|
Sweet Stout
|
10 Gallons |
1.065 |
1.022 |
5.73 |
21.81 |
41.93 °L
|
618 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2017 3:40 PM |
| Notes: |
|
|
Piletazo
|
American IPA
|
1100 Litres |
1.054 |
1.01 |
5.77 |
0 |
3.49 °L
|
618 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 8.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2017 4:39 PM |
| Notes: |
|
|
IPA V9
|
American IPA
|
23 Litres |
1.052 |
1.009 |
5.63 |
64.74 |
10.07 °L
|
618 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2016 2:40 PM |
| Notes: |
|
|
Juju's Rye Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.85 |
47.16 |
10.64 °L
|
618 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2016 8:09 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
11 Gallons |
1.056 |
1.012 |
5.73 |
62.65 |
9.27 °L
|
618 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2016 3:21 PM |
| Notes: |
|
|
Maiden Voyage SMaSH
|
American Pale Ale
|
5 Gallons |
1.052 |
1.009 |
5.65 |
70.31 |
4.67 °L
|
618 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2015 6:04 PM |
| Notes: |
|
|
|
|