Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leo Saison	Saison	10 Litres	1.052	1.012	5.25	25.17	8.77 °L	574	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 3:58 PM Notes:
PILSNER PALE ALE	International Pale Lager	27 Litres	1.057	1.017	5.2	25.43	11.66 °L	574	0
Author: VaskoT Boil Size: 33 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 11:49 AM Notes:
Prickly Pear Sour	Mixed-Fermentation Sour Beer	155 Gallons	1.053	1.012	5.28	0	2.91 °L	574	1
Author: javibulin Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 6:00 PM Notes:
Jever Gebraut Bei Cumdog	German Pils	48 Litres	1.05	1.011	5.11	45.01	3.99 °L	574	0
Author: Monty43 Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 6:06 AM Notes:
Amber	American Amber Ale	5 Gallons	1.054	1.014	5.25	35.35	14.34 °L	574	0
Author: cmward Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 Creation Date: 11/28/2021 11:24 PM Notes:
Mango Sour 5 Gal	Gueuze	5 Gallons	1.041	1.002	5.1	4.83	3.59 °L	574	0
Author: key Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 11/19/2021 11:38 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.055	1.015	5.27	32.66	17.7 °L	574	0
Author: tgstehno Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 7:01 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.053	1.013	5.25	0	4.38 °L	574	0
Author: Rancor Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 5:50 PM Notes:
WPS Lager	International Pale Lager	21 Litres	1.049	1.009	5.17	24.82	3.66 °L	574	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 8:41 AM Notes:
Sea Fog Session IPA	American IPA	5.5 Gallons	1.047	1.008	5.08	96.58	9.44 °L	574	0
Author: Ramsey Brews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 3:34 PM Notes:
Oktoberfesting	Oktoberfest/Märzen	40 Litres	1.057	1.016	5.27	27.56	10.29 °L	574	0
Author: Damo & Cian Boil Size: 47 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2015 12:39 PM Notes:
Chuck's Aus Pilsner	International Pale Lager	21 Litres	1.046	1.007	5.1	25.71	3.69 °L	574	0
Author: Chazzlebazzle182 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 66.6 g Creation Date: 9/24/2019 1:55 AM Notes:
Hop Son & D. I. L.9.5	Weissbier	6 Gallons	1.052	1.012	5.33	34.13	5.4 °L	574	3
Author: Doug Y Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 4:52 PM Notes:
American British Ipa	English IPA	5.5 Gallons	1.052	1.013	5.1	51.85	5.95 °L	574	2
Author: schram brothers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 9:13 PM Notes:
Capture The Castle	Specialty IPA: White IPA	80 Litres	1.049	1.01	5.08	7.87	7.49 °L	574	0
Author: Scottbal45 Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 7:13 AM Notes:
Orange Kolsch	Kölsch	21 Litres	1.048	1.009	5.11	18.74	5.74 °L	574	0
Author: Jmuzz Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 4:58 AM Notes:
Session Baltic Porter	Baltic Porter	12 Gallons	1.052	1.013	5.1	34.5	22.94 °L	574	0
Author: JustinAVL Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2018 9:58 PM Notes: Age on American Oak Spirals for 1 week
Old School Cali Amber	American Amber Ale	5.5 Gallons	1.05	1.01	5.34	39.35	15.16 °L	574	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 2:19 PM Notes:
Common Room ESB	Strong Bitter	21 Litres	1.053	1.014	5.16	37.42	11.79 °L	574	2
Author: LeoBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 4:08 PM Notes:
28 Pils Med Per	German Pils	23 Litres	1.048	1.008	5.27	35.24	3.96 °L	574	0
Author: Ølbelge Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2017 7:02 PM Notes:
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