Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin	Holiday/Winter Special Spiced Beer	5 Litres	1.063	1.016	6.2	21.68	14.69 °L	598	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -18.9 g Creation Date: 10/28/2019 9:42 PM Notes:
Bube's Irish Cream Coffee Stout	American Stout	90 Gallons	1.064	1.02	6.03	25.53	34.57 °L	598	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2023 2:44 PM Notes: Add coffee to corny keg and top with beer from fermenter. Blend back into main batch after 24 hours, taste and repeat until flavor is achieved.
Fall Time Lager	Autumn Seasonal Beer	5.5 Gallons	1.057	1.012	6.07	20.08	18.15 °L	598	1
Author: Forwood Brewing Boil Size: 6.09 Gallons Boil Time: 20 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 12:15 AM Notes:
Neipa	Specialty IPA: New England IPA	30 Litres	15.135	3.616	6.24	2.84	4.51 °L	598	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 10/29/2021 10:39 PM Notes:
Hazy Crazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.23	33.09	4.83 °L	598	0
Author: Whoisgage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2021 12:05 PM Notes:
Cepas Magicas - Farmhouse	Brett Beer	20 Litres	1.06	1.013	6.18	23.71	6.67 °L	598	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 3:30 PM Notes:
Extract Porter	American Porter	5 Gallons	1.069	1.021	6.3	22.71	40.62 °L	598	0
Author: TBS Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 3:39 PM Notes:
Supa Citta	American IPA	5.5 Gallons	1.061	1.014	6.09	48.33	7.83 °L	598	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 1:38 AM Notes:
Mojito Mint Kolsh 5 Gallon	No Profile Selected	5.5 Gallons	1.061	1.015	6.05	15.8	4.51 °L	598	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 11:49 AM Notes:
Motueka Man	American Pale Ale	5.5 Gallons	1.052	1.006	6.1	37.51	4.78 °L	598	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 5:59 PM Notes:
Session IPA (GFunkMC)	American Pale Ale	5.5 Gallons	1.061	1.014	6.13	62.07	9.39 °L	598	0
Author: JefitoJeff Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 4:32 PM Notes:
Redzilla	American Amber Ale	10 Gallons	1.061	1.014	6.15	55.66	14.43 °L	598	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 8:56 PM Notes:
Capful's NEIPA	Specialty IPA: New England IPA	21 Litres	1.06	1.012	6.35	81.51	5.69 °L	598	0
Author: Khy136 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 12:00 PM Notes:
Columbus	American Light Lager	4 Gallons	1.057	1.011	6.05	42.27	8.06 °L	598	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 11:03 PM Notes:
Belgian Witbier	Witbier	5 Gallons	1.056	1.008	6.25	39.67	3.96 °L	598	1
Author: demessmaker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 2:09 PM Notes:
Hoptropolis	American IPA	12 Gallons	1.059	1.012	6.11	80.26	7.47 °L	598	0
Author: killer brews Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 2:58 PM Notes:
Single Hop Pale Magnum	American IPA	23 Litres	1.06	1.013	6.16	41.32	8.76 °L	598	0
Author: FMFox82 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 4:03 PM Notes:
Big Dry Roast	Dry Stout	7 Gallons	1.06	1.011	6.36	66.12	50 °L	598	0
Author: TheGreenBastard Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 1:38 AM Notes: Mash in 5.5 gallons 160F Grain absorbption 2.0 Expect 3.5 gallons out Sparge 5 gallons Total 8.5 gallons SG preboil = 1.049.4
120 IPA	American IPA	2.25 Gallons	1.065	1.016	6.36	0	6.91 °L	598	0
Author: ErockRPh Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2016 7:27 PM Notes:
Meouwkins Pale Ale	American IPA	4.5 Litres	1.06	1.013	6.13	56.59	7.22 °L	598	1
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2016 9:57 PM Notes:
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