Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fjord & Fjell Pub Bitter	Special/Best/Premium Bitter	80 Litres	11.042	2.596	4.49	33.6	15.08 °L	671	1
Author: Fjord & Fjell Nano Brewery Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 60 Mash Thickness: 3.84 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 4:54 PM Notes: No starter / slurry from prior brew.
3 Gal German Pilsner - Bitburger	German Pils	3.25 Gallons	1.046	1.011	4.71	40.27	2.87 °L	671	0
Author: Nosybear Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 2:30 AM Notes: Lager 6-8 weeks
Piwo Grodziskie - Higher ABV	Other Smoked Beer	6 Gallons	1.035	1	4.68	26.92	2.8 °L	671	0
Author: IconoclastBrewing Boil Size: 7.42 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 4:33 PM Notes: Based on https://byo.com/article/piwo-grodziskie/ Hint! “pivo grow-JEES-kee-uh”
Baby Brew	English IPA	5.5 Gallons	1.045	1.008	4.83	63.87	3.18 °L	671	0
Author: kpw325 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 1:22 AM Notes:
123 Show Your Cones	Scottish Export 80/-	5.5 Gallons	1.051	1.015	4.79	29.43	15.1 °L	671	1
Author: dreeve Boil Size: 7.95 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 12/3/2022 1:07 AM Notes:
30 Min Boil Helles	Munich Helles	5.5 Gallons	1.044	1.007	4.79	16.52	2.66 °L	671	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 10:25 PM Notes:
Bmac's 1st Pale Ales	American Pale Ale	49.5 Litres	1.047	1.012	4.64	39.63	5.32 °L	671	4
Author: Singles Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2021 10:32 AM Notes:
Raspberry Wheat Beer	Fruit Beer	65.1 Litres	1.043	1.009	4.43	5.68	3.06 °L	671	0
Author: Boil Size: 60.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 9:30 PM Notes:
When In Munich	Munich Helles	5.5 Gallons	1.048	1.012	4.76	23.85	3.42 °L	671	0
Author: dkiernoziak Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/12/2020 5:33 PM Notes:
Basic Hefe (with Step Mash)	Weissbier	5.5 Gallons	1.047	1.013	4.47	12.98	5.49 °L	671	0
Author: Blackmuse Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 12:11 PM Notes: Schneider-Weiss starts at 63 and lets it rise to 73. I will try to do the same but only let it rise to 72.
Pivo 12.maj	Specialty Beer	10 Litres	1.051	1.015	4.68	27.31	34.43 °L	671	0
Author: Acoslav Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2015 1:58 PM Notes:
Apa2	American Pale Ale	23 Litres	1.043	1.008	4.54	28.05	3.74 °L	671	0
Author: Boil Size: 9 Litres Boil Time: 20 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2020 9:49 AM Notes:
Bube's Richard's Amber Lager	Czech Amber Lager	130 Gallons	1.046	1.012	4.47	25.69	9.44 °L	671	1
Author: mitchromig Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 6:27 PM Notes:
Rori Razz	No Profile Selected	6 Gallons	1.045	1.009	4.75	30.32	4.37 °L	671	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 2:20 AM Notes:
A Bagaça	No Profile Selected	40.8 Litres	1.044	1.008	4.67	12.76	3.42 °L	671	0
Author: diego360 Boil Size: 47.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 12:37 AM Notes:
03 NORTHERN GERMAN PILS	German Pils	575 Litres	1.045	1.008	4.85	37.86	3.18 °L	671	0
Author: Boil Size: 675 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 6:27 AM Notes:
Fjord & Fjell BBK Collab Rhubarb Saison	Saison	40 Litres	13.873	5.006	4.8	0	3.41 °L	671	1
Author: Fjord & Fjell Nano Brewery Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 13.3 Efficiency: 71 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2018 8:06 PM Notes:
El Dorado APA	American Pale Ale	6 Gallons	1.048	1.011	4.82	32.02	3.8 °L	671	0
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 10:10 AM Notes: I will try to determine what kind of flavors El Dorado contributes by itself, then line them up with some symbiotic hops.
Experiment	Dark Mild	2.5 Gallons	1.049	1.012	4.87	17.51	18.3 °L	671	0
Author: cheech226 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 5:49 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.05	1.013	4.86	75.9	8.1 °L	671	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2017 6:43 PM Notes:
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