Homebrew Beer Recipes

Page 5038 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bube's BelGem IPA	Specialty IPA: Belgian IPA	90 Gallons	1.063	1.01	6.99	70.04	6.75 °L	599	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 5:50 PM Notes:
Sam's First Stout	No Profile Selected	15 Gallons	1.084	1.029	7.15	35.93	48.9 °L	599	0
Author: Boil Size: 16.8 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 2:44 AM Notes:
KitchenZink	No Profile Selected	4 Gallons	1.066	1.013	7.03	41.58	50 °L	599	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2023 7:13 PM Notes:
Mika's Baltic Ale Porter	Baltic Porter	4 Litres	1.07	1.013	7.5	29.16	28.4 °L	599	1
Author: metsis Boil Size: 6.58 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 11:42 AM Notes: Vielä tarvitaan/tarkastettava kotona: * BIAB - mäskäyspussi * humalasukat * StarSan * Humalat - onko labeloitu / tunnistanko -> check Note to self: I just learned a Baltic porter should be made with lager yeast & lagered -> thus mine will be a Baltic ale porter. Not traditional but just the way I like it.
West Coast IPA	American IPA	5.5 Gallons	1.066	1.013	6.88	108.786	7.15 °L	599	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/28/2022 1:25 PM Notes: https://www.clawhammersupply.com/blogs/moonshine-still-blog/west-coast-ipa Dry Hops (Optional) 3 days before packaging, add 1 oz of Amarillo hops to your fermenter. Remove these before kegging or bottling.
Imperial Janet's Brown Ale	American Strong Ale	6 Gallons	1.075	1.018	7.5	47.54	18.81 °L	599	0
Author: Richard F Shoff Jr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 1:17 AM Notes:
Oatmeal Stout (Double Chocolate)	Oatmeal Stout	5 Gallons	1.072	1.018	7.08	38.15	40 °L	599	0
Author: Knabe Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 3:24 PM Notes:
Yeast Log 1 - Kveik AIPA	American IPA	22.2 Litres	1.068	1.016	6.89	55.11	8.92 °L	599	0
Author: ScoobydoobyBrew Boil Size: 27.05 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 7:40 AM Notes:
Coconut Porter	American Porter	13 Litres	1.063	1.012	6.67	20.51	32.65 °L	599	0
Author: DamoForce Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 7:07 AM Notes: I am completely winging this... It could end up bad
Corona	American Pale Ale	80 Litres	1.066	1.014	6.88	31.34	4.82 °L	599	0
Author: All mashed up Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 3:27 PM Notes:
Sauvin IPA	American IPA	5.5 Gallons	1.071	1.017	7.05	73.74	9.7 °L	599	0
Author: erjobert Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 4:46 PM Notes:
Irish Ale Xperiment	Irish Red Ale	2.25 Gallons	1.072	1.02	6.94	29.04	26.06 °L	599	0
Author: Glenn Hagmann Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 11:30 AM Notes:
Dear Abbey	Belgian Dubbel	6 Gallons	1.066	1.012	7.09	19.7	15.46 °L	599	0
Author: Richard F Shoff Jr Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 5:09 PM Notes: 1.04M cells / mL / °P
Atomic Blonde Belgian Ale	Belgian Blond Ale	5.5 Gallons	1.061	1.009	6.8	26.91	4.61 °L	599	0
Author: Whisky2Zero Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 7:56 PM Notes: 2L YS - used Fast Pitch canned Wort & yeast is WPL550 (not in menu above) Batch Sparge to get boil volume.
Chuck's Steam Engine Stout - Batch #20	American Stout	35 Gallons	1.067	1.016	6.74	28.38	41.4 °L	599	0
Author: Mark Polebitski Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 5:56 PM Notes:
Fat Train	Belgian Specialty Ale	5 Gallons	1.07	1.016	7.11	38.58	13.75 °L	599	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2016 2:29 AM Notes:
Arbuckler	American Pale Ale	5.5 Gallons	1.072	1.019	7.02	43.05	7.27 °L	599	1
Author: kraw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 7/23/2015 10:11 PM Notes: Efficiency Test balanced beer with good efficiency, hop bomb with horrible efficiency. abv range from 5.7% to 8%. Either way, it should be bearable drink! OG-1.072, ~61% efficiency. improvement of 13%
Red Is The Rose	California Common Beer	5.5 Gallons	1.072	1.021	6.77	11.1	14.03 °L	599	0
Author: SmokeLess Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2015 6:18 PM Notes:
Dubbell	California Common Beer	5 Gallons	1.075	1.019	7.35	13.5	29.82 °L	599	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2015 5:20 PM Notes:
Mercredi	Strong Scotch Ale	21 Litres	1.072	1.018	7.07	29.43	24.86 °L	599	1
Author: brewbuck Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 7:30 PM Notes:
« First ‹ Previous 5034 5035 5036 5037 5038 5039 5040 5041 5042 Next › Last »							Page 5038 of 15,978 20 Recipes of 319,558