Smooth Schwartz Beer Recipe | BIAB Schwarzbier | Brewer's Friend
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Smooth Schwartz

191 calories 20.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Khan
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday March 18th 2019
1.062
1.016
6.2%
41.2
34.4
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.21 kg German - Bohemian Pilsner4.21 kg Bohemian Pilsner 38 1.9 66.7%
1.24 kg American - Munich - Light 10L1.24 kg Munich - Light 10L 33 10 19.7%
0.32 kg German - CaraMunich III0.32 kg CaraMunich III 34 57 5.1%
0.12 kg German - Melanoidin0.12 kg Melanoidin 37 25 1.9%
0.32 kg American - Midnight Wheat Malt0.32 kg Midnight Wheat Malt 33 550 5.1%
0.10 kg American - Black Malt0.1 kg Black Malt 28 500 1.6%
6.31 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil 60 min 41.22 100%
25 g / $ 0.00
 
Yeast
White Labs - Copenhagen Lager Yeast WLP850
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
10 - 14 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
2.0 (M cells / ml / ° P) 700 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Australia, Melbourne, Caufield 15/16
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Smooth Schwartz" Schwarzbier beer recipe by Khan. BIAB, ABV 6.15%, IBU 41.22, SRM 34.43, Fermentables: (Bohemian Pilsner, Munich - Light 10L, CaraMunich III, Melanoidin, Midnight Wheat Malt, Black Malt) Hops: (Magnum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-18 05:13 UTC
NEW Water Requirements:
Smooth Schwartz
Equipment Profile Used

System Default

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Water Requirements:
Smooth Schwartz
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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