Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fathom IPL	American IPA	6 Gallons	1.071	1.016	7.2	72.53	8.58 °L	636	0
Author: mattcolo Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 4:06 AM Notes:
BELGIAN DARK ALE ( DUBBEL )	Belgian Dubbel	23 Litres	1.068	1.013	7.2	16.45	15.61 °L	636	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 10/22/2023 2:13 PM Notes:
Ippon Seoi Nage	American IPA	4.5 Gallons	1.073	1.016	7.45	64.91	5.11 °L	636	0
Author: Boil Size: 6.98 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 8/20/2023 1:25 PM Notes: No chill method Real wort starter overnight
Tap 5 - Ish	No Profile Selected	20 Litres	16.854	3.878	7.08	36.48	6.08 °L	636	0
Author: bisiorro Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: -101.4 g Creation Date: 10/20/2021 8:55 AM Notes:
Motivator/isolator/devistator	Doppelbock	10 Gallons	1.074	1.016	7.59	31.61	19.98 °L	636	0
Author: Fuchi_jeg Boil Size: 11.98 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 3:42 AM Notes:
Denny’s RyePA	Specialty IPA: Rye IPA	2.5 Gallons	1.074	1.017	7.37	80.38	11.72 °L	636	0
Author: Neidigbräu Boil Size: 3.94 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2021 5:31 AM Notes:
Big Slap In The Face (NEIPA)	American IPA	20.8 Litres	1.077	1.019	7.67	10.18	6.99 °L	636	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 9:42 AM Notes:
Pinecone Spiral	Specialty IPA: New England IPA	6.5 Gallons	1.071	1.018	7.42	38.93	4.61 °L	636	0
Author: Hollyhock Artisanal Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 1:51 PM Notes: Next time use Simcoe, Chinook 2:1 Whirlpool, 4:2:1 Dry Hop SImcoe, Chinook, + Galaxy
Summer Pale	American Pale Ale	17.5 Gallons	1.064	1.012	7.1	36.98	4.55 °L	636	0
Author: Hollyhock Artisanal Ales Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 71 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 4:54 PM Notes:
Ben's IPA #1	American IPA	5.5 Gallons	1.069	1.015	7.13	106.66	11.83 °L	636	0
Author: Benjamindk1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 1:29 AM Notes:
#4 Rye Pale Ale	American IPA	5 Gallons	1.073	1.017	7.38	61.09	6.08 °L	636	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2016 8:41 PM Notes: Final 1.010
Transfusion	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.015	7.16	69.47	5.65 °L	636	0
Author: Alemate Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 7:08 PM Notes:
Little Crosby	British Strong Ale	15 Litres	1.07	1.016	7.1	30.77	8.85 °L	636	0
Author: Saunders Brewery Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 11:50 AM Notes:
Brut Jenner IPA	American IPA	5 Gallons	1.057	0.999	7.6	79.78	4.55 °L	636	1
Author: 10 Palms Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Dextrose Priming Amount: 5.5 oz Creation Date: 8/26/2018 4:46 AM Notes:
Another West Coast IPA	American IPA	6 Gallons	1.07	1.013	7.48	91.31	8.79 °L	636	0
Author: josephwilson86 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2018 6:39 AM Notes: The goal is to brew a west coast style ipa. More dry and crisp on the malt side, pushing the limits on bitterness with lots of hop flavor and aroma. If the malt bill ends up working out I'll keep brewing this with different hop varieties.
Carriage House Nuevo	American IPA	5.5 Gallons	1.067	1.013	7.1	54.96	4.62 °L	636	1
Author: russtuff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 11:45 PM Notes: Using YCH LupuLN2 hops for the first time! Citra (25.2%) and Mosaic (24.1%).
First Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.074	1.017	7.45	19.82	16.9 °L	636	1
Author: Yeager139 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 1:59 AM Notes:
Mosaic SMASH	American IPA	6.5 Gallons	1.074	1.015	7.65	107.67	4.59 °L	636	1
Author: Big Brain Brewing Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2017 8:10 PM Notes:
Pale 3	American IPA	21 Litres	1.067	1.013	7.11	0	4.28 °L	636	0
Author: sjthebrewer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2017 6:10 AM Notes:
NB Belgian Dubbel	Belgian Dubbel	5 Gallons	1.061	1.006	7.24	10.79	27.15 °L	636	0
Author: Shawn3997 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 1:17 AM Notes:
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