Homebrew Beer Recipes

Page 4310 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sunken Sailboat Saison	Saison	6 Gallons	1.066	1.008	7.5	37.87	6.69 °L	665	0
Author: MattCBB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: 5 gal Creation Date: 3/21/2018 4:23 PM Notes:
Turbo Encabulator IPA	American IPA	5.5 Gallons	1.07	1.015	7.21	80.2	6.08 °L	665	0
Author: Dosfiend Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 7:38 PM Notes:
Aussie IPA	American IPA	2.5 Gallons	1.07	1.015	7.18	74.16	11.26 °L	665	1
Author: nferdinandt Boil Size: 3.43 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 7:57 PM Notes:
Fall Erotic Ipa	No Profile Selected	120 Litres	1.081	1.026	7.25	35.24	12.87 °L	665	0
Author: arinomibrewery Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 6:04 AM Notes:
Bock	Traditional Bock	40 Litres	1.07	1.014	7.33	10.84	21.51 °L	665	0
Author: Boil Size: 45.95 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/22/2020 11:30 PM Notes:
Dank Haze	American IPA	5.5 Gallons	1.057	1.003	7.12	79.51	6.36 °L	665	0
Author: Mflow Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 4:50 PM Notes:
Double NEIPA	Specialty IPA: New England IPA	1.75 Gallons	1.076	1.02	7.27	56.44	6.37 °L	665	0
Author: J-Ho Boil Size: 1.8 Gallons Boil Time: 15 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 1:09 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.073	1.018	7.18	192.24	33.56 °L	665	0
Author: Roadshow HomeBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2020 2:01 AM Notes:
Honey Bear	Maibock/Helles Bock	25 Litres	1.064	1.011	7.1	33.1	10.69 °L	665	0
Author: KimJohnsen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 5:13 AM Notes:
Summer Haze	American IPA	12 Litres	1.069	1.016	7.27	58.91	4.85 °L	665	0
Author: Kicken Boil Size: 16.2 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 12:18 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.073	1.017	7.42	7.85	5.93 °L	665	0
Author: GFC07 Boil Size: 7.5 Litres Boil Time: 30 Boil Gravity: 1.225 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2015 4:36 AM Notes:
Milk Steak Stout	American Stout	5 Gallons	1.086	1.029	7.52	0	50 °L	665	0
Author: cookb13 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 3:41 PM Notes:
Charlie Brown Ale	American Brown Ale	5.5 Gallons	1.069	1.012	7.44	36.4	29.49 °L	665	0
Author: Druck Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 2:32 AM Notes:
Pumpkin Saison	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.077	1.022	7.24	19.8	10.33 °L	665	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 8:52 PM Notes: Add the brown sugar to the pumpkin puree. Roast pumpkin at 300°F for 100min while turning occasionally. Pitch cold then let temp rise naturally to 70°F+ Add NO spices; the spice flavor for this comes from the yeast
Doppelbock	Doppelbock	5.5 Gallons	1.073	1.018	7.22	23.6	13.9 °L	665	1
Author: Crustycarboy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2017 12:59 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.069	1.012	7.53	62.22	33.95 °L	665	0
Author: Boil Size: 6 Gallons Boil Time: 35 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 2:17 PM Notes:
Amber And Amber IPA	American Amber Ale	12 Gallons	1.074	1.018	7.24	66.06	15.36 °L	665	0
Author: RW19 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2017 12:55 PM Notes:
Doppelbock	Doppelbock	496 Gallons	1.071	1.013	7.66	15.86	22.79 °L	665	0
Author: Hoenikker Boil Size: 527 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2017 6:36 PM Notes:
Red IPA	Specialty IPA: Red IPA	21 Litres	1.069	1.012	7.56	78.16	15.51 °L	665	0
Author: jasonhowell100 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2016 3:53 PM Notes:
Slimy The Yeller (pliny Clone)	Imperial IPA	5.5 Gallons	1.074	1.016	7.59	166.8	6.72 °L	665	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 2:22 AM Notes: Add whirlfoc tablet at 15 mins left...Dry hop @ fermentation temp(68*F) 1/2 amount of dry hop for 7 days remove to new vessel add second dry hops 7 days transfer to serving keg cold condition 7-10 days
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