Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Very Old	Old Ale	4 Gallons	1.091	1.023	8.82	50.86	22.36 °L	735	2
Author: pstubstad Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2019 1:47 PM Notes:
New Age Of Scottish Heävy Beer 02/2025	Wee Heavy	14 Litres	1.112	1.022	11.77	65.71	26.53 °L	735	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 57.8 g Creation Date: 12/20/2023 1:39 AM Notes:
Moose Knuckle Clone	American Pale Ale	3.5 Gallons	1.055	1.013	5.46	58.71	5.94 °L	735	0
Author: sevhooks Boil Size: 4.62 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 1:37 AM Notes:
ACE Pale Ale	American Pale Ale	5.5 Gallons	1.047	1.009	5	40.57	4.66 °L	735	1
Author: Mohaynow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 10/16/2022 7:54 PM Notes:
Pivo's Hazy Pale Ale	American Pale Ale	24 Litres	1.062	1.015	6.19	15.17	5.3 °L	735	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 6:07 PM Notes:
Rapid Brew Vol. 2	American Pale Ale	25 Litres	1.052	1.01	5.53	32.07	5.49 °L	735	0
Author: Kolmen Pöntön Panimo Boil Size: 27.42 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/18/2022 4:55 AM Notes: Ihanne käyminen 35-40C
Imperial Breezy	Blonde Ale	31 Gallons	1.087	1.022	8.59	20.87	5.56 °L	735	0
Author: jskeen5 Boil Size: 38 Gallons Boil Time: 75 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 6:51 PM Notes:
Angry Amber	American Amber Ale	5.5 Gallons	1.064	1.012	6.78	87.78	15.79 °L	735	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 7:18 PM Notes:
Amber Vic Secret	American Amber Ale	55 Litres	1.059	1.014	5.91	28.36	14.99 °L	735	0
Author: Grog Eisenbein Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 5:47 PM Notes:
1867 Courage Double Stout	Foreign Extra Stout	15 Litres	1.073	1.015	7.5	91.38	37.26 °L	735	1
Author: Rob M Boil Size: 20.5 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17.2 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 5:18 PM Notes:
Centerfold	Blonde Ale	13 Gallons	1.043	1.005	4.98	18.08	3.9 °L	735	2
Author: Chris-P Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 6:49 PM Notes:
Alzafar Amber	American Amber Ale	7 Gallons	1.047	1.012	4.51	27.64	11.37 °L	735	12
Author: Russ Brown Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/27/2019 8:27 PM Notes: Single infusion mash at 153 degrees f. After 1 hour add boiling water to bring to 68 degrees f. Sparge at a rate of 10 minutes per gallon at 70 degrees f.
4Gs PA 2019	American Pale Ale	6 Gallons	1.045	1.008	4.89	46.71	9.52 °L	735	1
Author: 4Gs Brewing Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 3:40 PM Notes:
American Amber Ale	American Amber Ale	40 Litres	1.06	1.016	5.79	32.49	15.99 °L	735	1
Author: Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 11:36 PM Notes:
Cross Bearer Toffee Amber Ale	American Amber Ale	40 Litres	1.048	1.011	4.8	30.9	14 °L	735	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2017 7:24 AM Notes:
80 Shilling	Scottish Export	23 Litres	1.047	1.013	4.55	14.7	11.47 °L	735	0
Author: Boil Size: 34.99 Litres Boil Time: 120 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 2:12 AM Notes:
Trestle Red Ale	American Amber Ale	15.5 Gallons	1.066	1.014	6.86	32.84	11.23 °L	735	0
Author: Brew Lab Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2017 11:01 PM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.047	1.013	4.37	25.65	24.82 °L	735	0
Author: Brewbush Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2016 8:42 PM Notes: mash 150
Kukoricás Világos 2016.09.12 (*)	American Pale Ale	28 Litres	12.49	3.222	4.96	23.3	3.58 °L	735	0
Author: Daniel777 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2016 5:51 PM Notes: 20/30/30/30 perc, 52/66/72/76 fokon (véletlenül alakult így) Kb. 31 liter gyűjtve. (25 liter kezdő, 12 liter másló víz) OG 12,5 körül, kicsit alatta. 28,5 kg fedővel a vödör. Kicsit kisebb efficiency. Jó lett, kellemes lágy kukorica, semmi extra. Vadkender hajtás darabbal kimondottan jó volt!
Choc Cherry Stout	American Stout	15.5 Gallons	1.06	1.015	5.91	50.06	32.3 °L	735	0
Author: Brew Lab Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2016 5:08 PM Notes:
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