Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gonna Be Good	American Amber Ale	5.5 Gallons	1.051	1.009	5.49	50.11	12.54 °L	720	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 4:51 PM Notes:
PHAT TYRE AMBER ALE	Belgian Pale Ale	5 Gallons	1.054	1.01	5.76	28.38	12.93 °L	720	2
Author: Sleepy dog brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 10:03 PM Notes: MULTI STEP Protein Rest: 122° F for 20 minutes Sacch’ Rest: 152 F for 60 minutes Mashout: 170° F for 10 minutes
Rapid Brew Vol. 2	American Pale Ale	25 Litres	1.052	1.01	5.53	32.07	5.49 °L	720	0
Author: Kolmen Pöntön Panimo Boil Size: 27.42 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/18/2022 4:55 AM Notes: Ihanne käyminen 35-40C
Brew It Bru - White IPA	Specialty IPA: White IPA	20 Litres	1.06	1.018	5.63	52.14	4.06 °L	720	0
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 171.3 g Creation Date: 4/7/2022 10:09 AM Notes:
Crouchback's ESB	Extra Special/Strong Bitter (ESB)	20.8 Litres	1.059	1.014	5.83	42.14	7.94 °L	720	0
Author: JRobert Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 139.3 g Creation Date: 1/13/2022 5:56 PM Notes:
Understable Stout	Sweet Stout	220 Gallons	1.06	1.017	5.64	19.5	45.42 °L	720	0
Author: Tannery Run Brew Works Boil Size: 221 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 7:55 PM Notes:
Pale Ale	American Pale Ale	16 Gallons	1.052	1.009	5.6	38.43	5.17 °L	720	0
Author: Brewman Martin Boil Size: 18.13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2021 9:39 PM Notes:
Summer Wheat	American Wheat Beer	19 Litres	1.055	1.011	5.89	16.05	3.85 °L	720	0
Author: Water'n'Wine Truro Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 2:40 PM Notes:
Horchata Stout	Sweet Stout	5 Gallons	1.06	1.016	5.79	35.69	37.42 °L	720	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 12:02 AM Notes:
Grainfather Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.014	5.64	45.39	7.59 °L	720	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 6:07 PM Notes:
Pale Ale I	American Pale Ale	48 Litres	13.783	3.523	5.53	34.45	3.98 °L	720	0
Author: Tyler D Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2015 11:42 AM Notes:
Awesome Recipe	Belgian Pale Ale	5.5 Gallons	1.056	1.014	5.54	31.76	4.1 °L	720	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 8:16 PM Notes:
#44 - Our Special Ale	American Porter	3.25 Gallons	1.055	1.012	5.71	36.54	29.49 °L	720	0
Author: WI-Brew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2017 2:35 AM Notes:
JPA ( Johns Pale Ale )	American Pale Ale	20 Litres	1.052	1.009	5.66	34.15	6.81 °L	720	0
Author: AckwellP Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 6:55 PM Notes:
Hazel Brown	American Brown Ale	5.5 Gallons	1.056	1.013	5.58	31.9	25.53 °L	720	0
Author: Backcrack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 7:52 PM Notes:
Caliente Pale Ale	American Pale Ale	23 Litres	1.057	1.015	5.48	42.32	8 °L	720	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2017 2:52 AM Notes:
Citra Pale Ale III	American Pale Ale	6 Gallons	1.052	1.011	5.47	43.48	6.45 °L	720	0
Author: deepchills Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2016 12:37 AM Notes: Depending on Yeast Viability: Starter Size (L) 1.5 Gravity (1.xxx) 1.040 DME Required: 6.0 oz, 171.2 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.24 Ending Cell Count: 281 billion cells Resulting Pitch Rate: 1.05M cells / mL / °P
Ode To Summer Ale	Fruit Beer	5.5 Gallons	1.057	1.016	5.5	41.45	3.13 °L	720	0
Author: M.Kurkjian Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 9:00 PM Notes:
White IPA	Specialty IPA: White IPA	45 Litres	1.055	1.012	5.59	84.65	4.53 °L	720	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2016 6:38 AM Notes:
BitTwist Blonde	Blonde Ale	138 Litres	1.056	1.013	5.65	28.69	5.15 °L	720	0
Author: kmosand@gmail.com Boil Size: 156 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2016 12:11 PM Notes: 137 grams S-04
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