Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Keeg	Blonde Ale	5 Gallons	1.046	1.01	4.67	21.07	4.8 °L	679	0
Author: wyguy Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.2 Creation Date: 11/9/2019 9:08 PM Notes:
Shenfield Shed Andy's E Bomb	American Pale Ale	21 Litres	1.047	1.011	4.73	79.36	2.79 °L	679	3
Author: Shenfield Shed Boil Size: 27.63 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 12/29/2023 7:43 PM Notes: Fermentation Steps. Primary 20c -4 Days Secondary 12c - 10 days Conditioning 18c - 30 days Dry hop for 3 days
California Common | Anchor Steam Clone	California Common	5.5 Gallons	1.047	1.012	4.61	42.26	7.34 °L	679	0
Author: Homebrew Happy Hour Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 5:47 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.011	4.78	22.6	5.13 °L	679	2
Author: Huscarl 149 Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 3:57 PM Notes:
SR Kolsch	Kölsch	240 Gallons	1.046	1.011	4.7	21.2965	2.92 °L	679	0
Author: Boil Size: 260 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/29/2022 7:11 PM Notes:
Resilient Soldier	Kölsch	5.5 Gallons	1.048	1.011	4.89	22.41	3.83 °L	679	0
Author: elitecrisp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 6:51 PM Notes: Adapting mash from this: https://shop.theelectricbrewery.com/pages/kolsch#:~:text=1.5%20qt%2Flb%20mash%20thickness,hold%20for%2090%2D120%20mins. Water chem based on this: https://learningtohomebrew.com/the-best-water-profile-for-kolsch-beer/#:~:text=25%20mg%2FL%20sodium%20%E2%80%93%20Sodium,the%20sweetness%20of%20the%20brew.
Oat Lutra Lager	Blonde Ale	20.8 Litres	1.046	1.009	4.86	27.79	3.61 °L	679	0
Author: st9v9 Boil Size: 41.1 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 7:26 PM Notes:
Killer Kolsch	Kölsch	6 Gallons	1.047	1.012	4.63	49.86	3.18 °L	679	1
Author: mystikhybrid Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 8:22 PM Notes:
Citra Gose	Gose	5 Gallons	1.045	1.009	4.77	11.85	3.17 °L	679	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 5/15/2020 4:52 AM Notes:
R001/2020 SCHWARZBIER BAVARIA	Schwarzbier	16 Litres	1.048	1.011	4.73	27.54	26.51 °L	679	0
Author: SE AULD HWAEL Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 7 ° C Priming Method: BrownSugar Priming Amount: 115.7 g Creation Date: 4/21/2020 11:20 PM Notes:
Steam Beer	California Common	120 Litres	1.045	1.009	4.7	32.14	8.52 °L	679	0
Author: Frankycrash Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2015 1:47 PM Notes: 75MIN MASH @70DEG C, AFTER THAT RECIRCULATE 10MIN. LITTLE MORE THAN 10MIN RECIRCULATION THEN TRANSFER. 10/08/2021 - 70c - 30 min 35c 20min 72c - 10 min CTZ WARRIOR 11-20
Melonkolie	American IPA	5.5 Gallons	1.045	1.008	4.94	55.41	3.42 °L	679	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 11/7/2019 11:23 AM Notes: 1) Use 50ml slurry.
Apolo - Milk Stout	Sweet Stout	70 Litres	1.052	1.016	4.96	30.04	37.91 °L	679	0
Author: Ivan Barenboim Boil Size: 85.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 5/3/2019 6:59 PM Notes:
SCB Brown Ale	American Amber Ale	33 Gallons	1.047	1.009	4.93	24.6	15.42 °L	679	0
Author: Tjcollins1455@gmail.com Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 7:38 PM Notes:
O'HopDawg Dry Stout	Dry Stout	3 Gallons	1.048	1.013	4.62	43.13	37.3 °L	679	0
Author: HopDawg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 2.0 oz. Creation Date: 11/2/2017 3:06 AM Notes:
Alex	Mixed-Fermentation Sour Beer	5.5 Gallons	1.042	1.005	4.76	3.51	4.3 °L	679	0
Author: LazareHouse Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 49 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 1:19 AM Notes:
Kolsch	Kölsch	511 Gallons	1.047	1.012	4.63	17.44	3.02 °L	679	0
Author: Hoenikker Boil Size: 527 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2016 2:19 PM Notes:
Hefe	Weissbier	5 Gallons	1.05	1.013	4.97	27.04	4.85 °L	679	3
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2016 11:48 PM Notes:
North Of The Border	Vienna Lager	23 Litres	1.049	1.013	4.73	22.42	12.07 °L	679	1
Author: davidsullivan Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2016 12:34 PM Notes:
Barbie Bones	Blonde Ale	25 Litres	1.049	1.014	4.67	23.95	3.67 °L	679	0
Author: Hellrik&Happy Arne Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2015 8:39 PM Notes:
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